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Shiguo Chen

Showing results (11-20 of 289) with videos related to

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Food & Function|February 10, 2022
Proanthocyanidins from Chinese bayberry leaves reduce obesity and associated metabolic disorders in high-fat diet-induced obese mice through a combination of AMPK activation and an alteration in gut microbiotaYu Zhang, Haibo Pan, Xingqian Ye, et al.
Materials Science & Engineering. C, Materials for Biological Applications|December 19, 2016
Rapid hemostatic and mild polyurethane-urea foam wound dressing for promoting wound healingXiangyu Liu, Yuqing Niu, Kevin C Chen, et al.
Food Chemistry|February 20, 2022
Beneficial effects of high pressure processing on the interaction between RG-I pectin and cyanidin-3-glucosideZhiqiang Hou, Luqin Luan, Xinxin Hu, et al.
Molecules (Basel, Switzerland)|July 21, 2019
Ultrasound Treatment on Stability of Total and Individual Anthocyanin Extraction from Blueberry Pomace: Optimization and ComparisonWeiwei Hu, Hui Gong, Lanqi Li, et al.
International Journal of Biological Macromolecules|December 27, 2025
Nitric oxide-responsive hyaluronic acid hydrogel microspheres enable anthocyanin protection and inflammation-triggered releasePin Chen, Huan Cheng, Shiguo Chen, et al.
International Journal of Biological Macromolecules|February 8, 2021
Physicochemical and macromolecule properties of RG-I enriched pectin from citrus wastes by manosonication extractionWeiwei Hu, Shiguo Chen, Dongmei Wu, et al.
Sheng Wu Yi Xue Gong Cheng Xue Za Zhi = Journal of Biomedical Engineering = Shengwu Yixue Gongchengxue Zazhi|July 15, 2004
[Development of a new noninvasive blood sugar detector]Xianguang Ma, Xiaoyong Pu, Shiguo Chen, et al.
Biochimica Et Biophysica Acta|March 24, 2007
Identification of tenuazonic acid as a novel type of natural photosystem II inhibitor binding in Q(B)-site of Chlamydomonas reinhardtiiShiguo Chen, Xiaoming Xu, Xinbin Dai, et al.
Carbohydrate Polymers|November 13, 2020
Inhibition effect of three common proanthocyanidins from grape seeds, peanut skins and pine barks on maize starch retrogradationMengting Wang, Jianchu Chen, Shiguo Chen, et al.
Carbohydrate Polymers|March 4, 2020
Manosonication extraction of RG-I pectic polysaccharides from citrus waste: Optimization and kinetics analysisWeiwei Hu, Xingqian Ye, Thunthacha Chantapakul, et al.
Pageof 29

Showing results (11-20 of 289) with videos related to

Sort By:
Pageof 29
Food & Function|February 10, 2022
Proanthocyanidins from Chinese bayberry leaves reduce obesity and associated metabolic disorders in high-fat diet-induced obese mice through a combination of AMPK activation and an alteration in gut microbiotaYu Zhang, Haibo Pan, Xingqian Ye, et al.
Materials Science & Engineering. C, Materials for Biological Applications|December 19, 2016
Rapid hemostatic and mild polyurethane-urea foam wound dressing for promoting wound healingXiangyu Liu, Yuqing Niu, Kevin C Chen, et al.
Food Chemistry|February 20, 2022
Beneficial effects of high pressure processing on the interaction between RG-I pectin and cyanidin-3-glucosideZhiqiang Hou, Luqin Luan, Xinxin Hu, et al.
Molecules (Basel, Switzerland)|July 21, 2019
Ultrasound Treatment on Stability of Total and Individual Anthocyanin Extraction from Blueberry Pomace: Optimization and ComparisonWeiwei Hu, Hui Gong, Lanqi Li, et al.
International Journal of Biological Macromolecules|December 27, 2025
Nitric oxide-responsive hyaluronic acid hydrogel microspheres enable anthocyanin protection and inflammation-triggered releasePin Chen, Huan Cheng, Shiguo Chen, et al.
International Journal of Biological Macromolecules|February 8, 2021
Physicochemical and macromolecule properties of RG-I enriched pectin from citrus wastes by manosonication extractionWeiwei Hu, Shiguo Chen, Dongmei Wu, et al.
Sheng Wu Yi Xue Gong Cheng Xue Za Zhi = Journal of Biomedical Engineering = Shengwu Yixue Gongchengxue Zazhi|July 15, 2004
[Development of a new noninvasive blood sugar detector]Xianguang Ma, Xiaoyong Pu, Shiguo Chen, et al.
Biochimica Et Biophysica Acta|March 24, 2007
Identification of tenuazonic acid as a novel type of natural photosystem II inhibitor binding in Q(B)-site of Chlamydomonas reinhardtiiShiguo Chen, Xiaoming Xu, Xinbin Dai, et al.
Carbohydrate Polymers|November 13, 2020
Inhibition effect of three common proanthocyanidins from grape seeds, peanut skins and pine barks on maize starch retrogradationMengting Wang, Jianchu Chen, Shiguo Chen, et al.
Carbohydrate Polymers|March 4, 2020
Manosonication extraction of RG-I pectic polysaccharides from citrus waste: Optimization and kinetics analysisWeiwei Hu, Xingqian Ye, Thunthacha Chantapakul, et al.
Pageof 29