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Foods (Basel, Switzerland)
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November 14, 2023
Expression of Ice Nucleation Protein in <i>Bacillus amyloliquefaciens</i> and Its Application in Food Freezing Process
Rong Song, Cong Jiang, Jing Zhu, et al.
Therapeutic Advances in Hematology
|
April 28, 2025
Molecular genetics profiling of core-binding factor acute myeloid leukemia in pediatrics
Zhilin Hu, Xue Tang, Fen Chen, et al.
Food Chemistry
|
February 7, 2021
Coalescence behavior of eco-friendly Pickering-MIPES and HIPEs stabilized by using bacterial cellulose nanofibrils
Qi Li, Yuehan Wu, Mohd Shabbir, et al.
Advanced Healthcare Materials
|
July 1, 2026
Pathology-Targeted Nanoparticles Guided by Peptide Remodel the Periodontal Microenvironment for Periodontitis Therapy
Hongning Wang, Danni Miao, Tong Yan, et al.
Marine Biotechnology (New York, N.Y.)
|
September 26, 2025
Characterizing Gut Microbiota Composition and Its Correlation with Growth Variation in Sea Cucumber Apostichopus japonicus
Xinyue Tang, Ziming Li, Xinghai Liu, et al.
Diagnostics (Basel, Switzerland)
|
May 27, 2026
Longitudinal Diffusion MRI Characterizes Persistent Perivascular Diffusivity Asymmetry and White Matter Abnormalities After Cranioplasty for Decompressive Craniectomy
Xinyu Xu, Lulu Yang, Jiuyu Gao, et al.
Plos One
|
April 4, 2025
The big three perfectionism scales: A psychometric characterization of a Chinese music student population
Qiujian Xu, Xiaoyu Wang, Mingyi Yang, et al.
Pharmacology
|
December 16, 2021
Curcumin and Its Analogs as Potential Epigenetic Modulators: Prevention of Diabetes and Its Complications
Chunyin Tang, Yantao Liu, Shilin Liu, et al.
ACS Applied Materials & Interfaces
|
April 17, 2026
Chimeric CD47-CD63 Enables Small Extracellular Vesicles to Evade the Undesirable Phagocytosis
Shuangshuang Tang, Shilin Liu, Meilin Wang, et al.
Food Chemistry
|
April 18, 2026
A gas-permeable edible coating alleviates CO<sub>2</sub>-induced off-flavor formation and reduces weight loss in postharvest citrus fruit
Lili Lu, Qujuan Luo, Zhen Huang, et al.
Page
of 29
Search research articles
Search
Showing results (251-260 of 290) with videos related to
Sort By:
Page
of 29
Foods (Basel, Switzerland)
|
November 14, 2023
Expression of Ice Nucleation Protein in <i>Bacillus amyloliquefaciens</i> and Its Application in Food Freezing Process
Rong Song, Cong Jiang, Jing Zhu, et al.
Therapeutic Advances in Hematology
|
April 28, 2025
Molecular genetics profiling of core-binding factor acute myeloid leukemia in pediatrics
Zhilin Hu, Xue Tang, Fen Chen, et al.
Food Chemistry
|
February 7, 2021
Coalescence behavior of eco-friendly Pickering-MIPES and HIPEs stabilized by using bacterial cellulose nanofibrils
Qi Li, Yuehan Wu, Mohd Shabbir, et al.
Advanced Healthcare Materials
|
July 1, 2026
Pathology-Targeted Nanoparticles Guided by Peptide Remodel the Periodontal Microenvironment for Periodontitis Therapy
Hongning Wang, Danni Miao, Tong Yan, et al.
Marine Biotechnology (New York, N.Y.)
|
September 26, 2025
Characterizing Gut Microbiota Composition and Its Correlation with Growth Variation in Sea Cucumber Apostichopus japonicus
Xinyue Tang, Ziming Li, Xinghai Liu, et al.
Diagnostics (Basel, Switzerland)
|
May 27, 2026
Longitudinal Diffusion MRI Characterizes Persistent Perivascular Diffusivity Asymmetry and White Matter Abnormalities After Cranioplasty for Decompressive Craniectomy
Xinyu Xu, Lulu Yang, Jiuyu Gao, et al.
Plos One
|
April 4, 2025
The big three perfectionism scales: A psychometric characterization of a Chinese music student population
Qiujian Xu, Xiaoyu Wang, Mingyi Yang, et al.
Pharmacology
|
December 16, 2021
Curcumin and Its Analogs as Potential Epigenetic Modulators: Prevention of Diabetes and Its Complications
Chunyin Tang, Yantao Liu, Shilin Liu, et al.
ACS Applied Materials & Interfaces
|
April 17, 2026
Chimeric CD47-CD63 Enables Small Extracellular Vesicles to Evade the Undesirable Phagocytosis
Shuangshuang Tang, Shilin Liu, Meilin Wang, et al.
Food Chemistry
|
April 18, 2026
A gas-permeable edible coating alleviates CO<sub>2</sub>-induced off-flavor formation and reduces weight loss in postharvest citrus fruit
Lili Lu, Qujuan Luo, Zhen Huang, et al.
Page
of 29