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Nutrients|September 13, 2025
The Influence of Parental Control on Emotional Eating Among College Students: The Mediating Role of Emotional Experience and RegulationLeran Wang, Yuanluo Jing, Shiqing Song
International Journal of Biological Macromolecules|May 2, 2025
Formation of low environment-sensitive whey protein isolate-dextran/chondroitin sulfate nanoparticles for cinnamaldehyde encapsulation and food preservationQian Liu, Bertrand Muhoza, Shiqing Song, et al.
Ying Yong Sheng Tai Xue Bao = the Journal of Applied Ecology|January 11, 2007
[Salt resistance and its mechanism of cucumber under effects of exogenous chemical activators]Shiqing Song, Wei Liu, Shirong Guo, et al.
Acta Psychologica|November 11, 2019
The influence of self-referential stimuli on duration perceptionQingqing Li, Shiqing Song, Li Pan, et al.
Polymers|April 10, 2019
Studies on the Origin of Carbons in Aroma Compounds from [13C₆]Glucose -Cysteine-(E)-2-Nonenal Model Reaction SystemsZe Song, Qian Jia, Miaomiao Shi, et al.
Nutrients|June 12, 2026
Effects of Neural Correlates of Food-Specific Intentional Inhibition in Predicting Body Fat Loss for Overweight and Normal-Weight Young Adults: The Mediation of Restrained EatingXinyuan Liu, Mingzhu Li, Shiqing Song, et al.
Social Cognitive and Affective Neuroscience|April 9, 2021
Trait self-control mediates the association between resting-state neural correlates and emotional well-being in late adolescenceQingqing Li, Guangcan Xiang, Shiqing Song, et al.
Journal of Agricultural and Food Chemistry|July 3, 2024
Generation of Olfactory Compounds in Cat Food Attractants: Chicken Liver-Derived Protein Hydrolysates and Their Contribution to Enhancing PalatabilityYuyan Wei, Ling Xie, Bertrand Muhoza, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society|August 31, 2012
Formation mechanism of cross-linking Maillard compounds in peptide-xylose systemsPing Liu, Xiaoming Zhang, Meigui Huang, et al.
Food Chemistry|June 18, 2013
Development of a solid phase microextraction protocol for the GC-MS determination of volatile off-flavour compounds from citral degradation in oil-in-water emulsionsHuaixiang Tian, Xiaoqing Yang, Chi-Tang Ho, et al.
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