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Shiyuan Dong

Showing results (21-30 of 46) with videos related to

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Food & Function|February 16, 2017
Chemical characterization of the glycated myofibrillar proteins from grass carp (Ctenopharyngodon idella) and their impacts on the human gut microbiota in vitro fermentationKaining Han, Ye Yao, Shiyuan Dong, et al.
Food Research International (Ottawa, Ont.)|September 10, 2018
Glycation of fish protein impacts its fermentation metabolites and gut microbiota during in vitro human colonic fermentationYuhong Yang, Haohao Wu, Shiyuan Dong, et al.
Marine Drugs|August 8, 2018
Novel Natural Angiotensin Converting Enzyme (ACE)-Inhibitory Peptides Derived from Sea Cucumber-Modified Hydrolysates by Adding Exogenous Proline and a Study of Their Structure⁻Activity RelationshipJianpeng Li, Zunying Liu, Yuanhui Zhao, et al.
Food & Function|April 28, 2018
Modifications in gut microbiota and fermentation metabolites in the hindgut of rats after the consumption of galactooligosaccharide glycated with a fish peptideWeiya Jin, Kaining Han, Shiyuan Dong, et al.
Marine Drugs|September 12, 2018
Biogenic Polyphosphate Nanoparticles from a Marine Cyanobacterium Guangxin Feng, Shiyuan Dong, Min Huang, et al.
Food & Function|July 19, 2018
Preparation of a fermentation solution of grass fish bones and its calcium bioavailability in ratsShuwei Tang, Shiyuan Dong, Ming Chen, et al.
Food & Function|May 30, 2019
Glycated fish protein supplementation modulated gut microbiota composition and reduced inflammation but increased accumulation of advanced glycation end products in high-fat diet fed ratsZhenjie Mao, Yanmei Ren, Qi Zhang, et al.
Free Radical Biology & Medicine|August 29, 2024
Caffeic acid ameliorates metabolic dysfunction-associated steatotic liver disease via alleviating oxidative damage and lipid accumulation in hepatocytes through activating Nrf2 via targeting Keap1Jinyu Zhang, Hao Ouyang, Xinnan Gu, et al.
International Immunopharmacology|August 17, 2024
Chlorogenic acid ameliorates non-proliferative diabetic retinopathy via alleviating retinal inflammation through targeting TNFR1 in retinal endothelial cellsHao Ouyang, Yumin Xie, Ao Du, et al.
Journal of Agricultural and Food Chemistry|July 31, 2014
Enhancement of non-heme iron absorption by anchovy (Engraulis japonicus) muscle protein hydrolysate involves a nanoparticle-mediated mechanismHaohao Wu, Suqin Zhu, Mingyong Zeng, et al.
Pageof 5

Showing results (21-30 of 46) with videos related to

Sort By:
Pageof 5
Food & Function|February 16, 2017
Chemical characterization of the glycated myofibrillar proteins from grass carp (Ctenopharyngodon idella) and their impacts on the human gut microbiota in vitro fermentationKaining Han, Ye Yao, Shiyuan Dong, et al.
Food Research International (Ottawa, Ont.)|September 10, 2018
Glycation of fish protein impacts its fermentation metabolites and gut microbiota during in vitro human colonic fermentationYuhong Yang, Haohao Wu, Shiyuan Dong, et al.
Marine Drugs|August 8, 2018
Novel Natural Angiotensin Converting Enzyme (ACE)-Inhibitory Peptides Derived from Sea Cucumber-Modified Hydrolysates by Adding Exogenous Proline and a Study of Their Structure⁻Activity RelationshipJianpeng Li, Zunying Liu, Yuanhui Zhao, et al.
Food & Function|April 28, 2018
Modifications in gut microbiota and fermentation metabolites in the hindgut of rats after the consumption of galactooligosaccharide glycated with a fish peptideWeiya Jin, Kaining Han, Shiyuan Dong, et al.
Marine Drugs|September 12, 2018
Biogenic Polyphosphate Nanoparticles from a Marine Cyanobacterium Guangxin Feng, Shiyuan Dong, Min Huang, et al.
Food & Function|July 19, 2018
Preparation of a fermentation solution of grass fish bones and its calcium bioavailability in ratsShuwei Tang, Shiyuan Dong, Ming Chen, et al.
Food & Function|May 30, 2019
Glycated fish protein supplementation modulated gut microbiota composition and reduced inflammation but increased accumulation of advanced glycation end products in high-fat diet fed ratsZhenjie Mao, Yanmei Ren, Qi Zhang, et al.
Free Radical Biology & Medicine|August 29, 2024
Caffeic acid ameliorates metabolic dysfunction-associated steatotic liver disease via alleviating oxidative damage and lipid accumulation in hepatocytes through activating Nrf2 via targeting Keap1Jinyu Zhang, Hao Ouyang, Xinnan Gu, et al.
International Immunopharmacology|August 17, 2024
Chlorogenic acid ameliorates non-proliferative diabetic retinopathy via alleviating retinal inflammation through targeting TNFR1 in retinal endothelial cellsHao Ouyang, Yumin Xie, Ao Du, et al.
Journal of Agricultural and Food Chemistry|July 31, 2014
Enhancement of non-heme iron absorption by anchovy (Engraulis japonicus) muscle protein hydrolysate involves a nanoparticle-mediated mechanismHaohao Wu, Suqin Zhu, Mingyong Zeng, et al.
Pageof 5