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Shuying Gong

Showing results (1-10 of 31) with videos related to

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Frontiers in Psychology|November 15, 2021
How Does House Demolition Affect Family Conspicuous Consumption?Wei Yuan, Shuying Gong, Jun Gao
Frontiers in Public Health|February 21, 2022
How to Improve the Cognitive Health of Middle-Aged and Elderly People: Evidence From China Family Panel StudiesWei Yuan, Min Jiang, Shuying Gong
Plos One|December 15, 2020
How does rising housing price affect the health of middle-aged and elderly people? The complementary mediators of social status seeking and competitive saving motiveWei Yuan, Shuying Gong, Yimin Han
Food & Function|July 11, 2022
Theaflavin: a natural candidate to restrain thrombosisGang Zhang, Yani Pan, Hao Cheng, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|August 19, 2018
Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopyChunlin Li, Haowei Guo, Bangzheng Zong, et al.
Food Chemistry|January 4, 2024
Unraveling the contributing factors of stale odor in Longjing tea through a sensomics approachYanyan Cao, Chuangsheng Huang, Yating Guo, et al.
Food Research International (Ottawa, Ont.)|July 15, 2022
Another perspective to explain green tea cream: Utilizing engineered catechin-caffeine complexGang Zhang, Yanyan Cao, Sifan Mei, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|November 9, 2019
Discrimination of white teas produced from fresh leaves with different maturity by near-infrared spectroscopyChunlin Li, Bangzheng Zong, Haowei Guo, et al.
Neuroscience and Biobehavioral Reviews|April 16, 2026
Behavioral inhibition and brain function: A coordinate-based meta-analysis of task-related functional magnetic resonance imaging studiesShuying Gong, Bin Huang, Nanfang Pan, et al.
Applied Optics|March 14, 2012
Tea classification and quality assessment using laser-induced fluorescence and chemometric evaluationLiang Mei, Patrik Lundin, Mikkel Brydegaard, et al.
Pageof 4

Showing results (1-10 of 31) with videos related to

Sort By:
Pageof 4
Frontiers in Psychology|November 15, 2021
How Does House Demolition Affect Family Conspicuous Consumption?Wei Yuan, Shuying Gong, Jun Gao
Frontiers in Public Health|February 21, 2022
How to Improve the Cognitive Health of Middle-Aged and Elderly People: Evidence From China Family Panel StudiesWei Yuan, Min Jiang, Shuying Gong
Plos One|December 15, 2020
How does rising housing price affect the health of middle-aged and elderly people? The complementary mediators of social status seeking and competitive saving motiveWei Yuan, Shuying Gong, Yimin Han
Food & Function|July 11, 2022
Theaflavin: a natural candidate to restrain thrombosisGang Zhang, Yani Pan, Hao Cheng, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|August 19, 2018
Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopyChunlin Li, Haowei Guo, Bangzheng Zong, et al.
Food Chemistry|January 4, 2024
Unraveling the contributing factors of stale odor in Longjing tea through a sensomics approachYanyan Cao, Chuangsheng Huang, Yating Guo, et al.
Food Research International (Ottawa, Ont.)|July 15, 2022
Another perspective to explain green tea cream: Utilizing engineered catechin-caffeine complexGang Zhang, Yanyan Cao, Sifan Mei, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|November 9, 2019
Discrimination of white teas produced from fresh leaves with different maturity by near-infrared spectroscopyChunlin Li, Bangzheng Zong, Haowei Guo, et al.
Neuroscience and Biobehavioral Reviews|April 16, 2026
Behavioral inhibition and brain function: A coordinate-based meta-analysis of task-related functional magnetic resonance imaging studiesShuying Gong, Bin Huang, Nanfang Pan, et al.
Applied Optics|March 14, 2012
Tea classification and quality assessment using laser-induced fluorescence and chemometric evaluationLiang Mei, Patrik Lundin, Mikkel Brydegaard, et al.
Pageof 4