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Si Tan

Showing results (51-60 of 120) with videos related to

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Food & Function|February 16, 2022
Tangeretin improves hepatic steatosis and oxidative stress through the Nrf2 pathway in high fat diet-induced nonalcoholic fatty liver disease miceZunli Ke, Si Tan, Haiyang Li, et al.
Foods (Basel, Switzerland)|June 10, 2022
Effects of Hot Air Drying on Drying Kinetics and Anthocyanin Degradation of Blood-Flesh PeachSi Tan, Yiwen Miao, Chongbing Zhou, et al.
The Journal of Nutritional Biochemistry|June 20, 2020
Citrus reticulata Blanco peel extract ameliorates hepatic steatosis, oxidative stress and inflammation in HF and MCD diet-induced NASH C57BL/6 J miceZunli Ke, Yuanyuan Zhao, Si Tan, et al.
Hand Surgery & Rehabilitation|February 22, 2023
Histology of the volar plate of the thumb metacarpophalangeal jointSi Heng Sharon Tan, Feng Pan, Renita Sirisena, et al.
Optics Express|October 19, 2017
Differential optical shadow sensor for sub-nanometer displacement measurement and its application to drag-free satellitesAndreas Zoellner, Si Tan, Shailendhar Saraf, et al.
Shanghai Kou Qiang Yi Xue = Shanghai Journal of Stomatology|May 14, 2011
[A study of frequency of TNF alpha gene with type 2 diabetes mellitus with chronic periodontitis]Bo Liu, Ning Yu, Li-si Tan, et al.
Chemical Communications (Cambridge, England)|December 17, 2016
Functionalized hydrazide macrocycle ion channels showing pH-sensitive ion selectivitiesPengyang Xin, Si Tan, Yaodong Wang, et al.
Journal of Food Biochemistry|March 10, 2020
Effect of hot air drying on the polyphenol profile of Hongjv (Citrus reticulata Blanco, CV. Hongjv) peel: A multivariate analysisWenfeng Li, Yuhong Li, Jiao Bi, et al.
Chemistry & Biodiversity|November 19, 2021
Physical Characterization, Nutrient, Phenolic Profiles and Antioxidant Activities of 16 litchi Cultivars Grown in the Upper Yangtze River RegionSi Tan, Hongna Zhang, Qin Chen, et al.
Food Science and Biotechnology|July 6, 2019
Comparison of volatile components in fresh and dried <i>Zanthoxylum bungeanum</i> MaximWenlin Zhang, Si Tan, Wanpeng Xi, et al.
Pageof 12

Showing results (51-60 of 120) with videos related to

Sort By:
Pageof 12
Food & Function|February 16, 2022
Tangeretin improves hepatic steatosis and oxidative stress through the Nrf2 pathway in high fat diet-induced nonalcoholic fatty liver disease miceZunli Ke, Si Tan, Haiyang Li, et al.
Foods (Basel, Switzerland)|June 10, 2022
Effects of Hot Air Drying on Drying Kinetics and Anthocyanin Degradation of Blood-Flesh PeachSi Tan, Yiwen Miao, Chongbing Zhou, et al.
The Journal of Nutritional Biochemistry|June 20, 2020
Citrus reticulata Blanco peel extract ameliorates hepatic steatosis, oxidative stress and inflammation in HF and MCD diet-induced NASH C57BL/6 J miceZunli Ke, Yuanyuan Zhao, Si Tan, et al.
Hand Surgery & Rehabilitation|February 22, 2023
Histology of the volar plate of the thumb metacarpophalangeal jointSi Heng Sharon Tan, Feng Pan, Renita Sirisena, et al.
Optics Express|October 19, 2017
Differential optical shadow sensor for sub-nanometer displacement measurement and its application to drag-free satellitesAndreas Zoellner, Si Tan, Shailendhar Saraf, et al.
Shanghai Kou Qiang Yi Xue = Shanghai Journal of Stomatology|May 14, 2011
[A study of frequency of TNF alpha gene with type 2 diabetes mellitus with chronic periodontitis]Bo Liu, Ning Yu, Li-si Tan, et al.
Chemical Communications (Cambridge, England)|December 17, 2016
Functionalized hydrazide macrocycle ion channels showing pH-sensitive ion selectivitiesPengyang Xin, Si Tan, Yaodong Wang, et al.
Journal of Food Biochemistry|March 10, 2020
Effect of hot air drying on the polyphenol profile of Hongjv (Citrus reticulata Blanco, CV. Hongjv) peel: A multivariate analysisWenfeng Li, Yuhong Li, Jiao Bi, et al.
Chemistry & Biodiversity|November 19, 2021
Physical Characterization, Nutrient, Phenolic Profiles and Antioxidant Activities of 16 litchi Cultivars Grown in the Upper Yangtze River RegionSi Tan, Hongna Zhang, Qin Chen, et al.
Food Science and Biotechnology|July 6, 2019
Comparison of volatile components in fresh and dried <i>Zanthoxylum bungeanum</i> MaximWenlin Zhang, Si Tan, Wanpeng Xi, et al.
Pageof 12