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Simeon Stoyanov

Showing results (1-10 of 13) with videos related to

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Angewandte Chemie (International Ed. in English)|December 5, 2008
How rigid rods self-assemble at curved surfacesWeizheng Zhou, Jian Cao, Weichang Liu, et al.
ACS Food Science & Technology|April 25, 2024
Effect of Nonprotein Components for Lipid Oxidation in Emulsions Stabilized by Plant Protein ExtractsKatharina Münch, Simeon Stoyanov, Karin Schroën, et al.
Nature Communications|July 18, 2020
Nonequilibrium continuous phase transition in colloidal gelation with short-range attractionJoep Rouwhorst, Christopher Ness, Simeon Stoyanov, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|April 28, 2025
Tunable Capillary Suspensions from Aqueous Two-Phase SystemsLeonardo Ruiz-Martínez, Frans Leermakers, Simeon Stoyanov, et al.
Food & Function|March 17, 2015
Mechanisms of cholesterol and saturated fatty acid lowering by Quillaja saponaria extract, studied by in vitro digestion modelLiliya Vinarova, Zahari Vinarov, Borislava Damyanova, et al.
Carbohydrate Polymers|April 23, 2014
A novel hybrid system for the fabrication of a fibrous mesh with micro-inclusionsBilal Ahmad, Oguzhan Gunduz, Simeon Stoyanov, et al.
Molecules (Basel, Switzerland)|February 5, 2015
Synthesis and antioxidant activity of polyhydroxylated trans-restricted 2-arylcinnamic acidsMitko Miliovsky, Ivan Svinyarov, Elena Prokopova, et al.
Food & Function|October 21, 2015
The mechanism of lowering cholesterol absorption by calcium studied by using an in vitro digestion modelLiliya Vinarova, Zahari Vinarov, Slavka Tcholakova, et al.
Food & Function|December 6, 2014
Lowering of cholesterol bioaccessibility and serum concentrations by saponins: in vitro and in vivo studiesLiliya Vinarova, Zahari Vinarov, Vasil Atanasov, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|May 5, 2012
Effects of emulsifier charge and concentration on pancreatic lipolysis. 1. In the absence of bile saltsZahari Vinarov, Yana Petkova, Slavka Tcholakova, et al.
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Angewandte Chemie (International Ed. in English)|December 5, 2008
How rigid rods self-assemble at curved surfacesWeizheng Zhou, Jian Cao, Weichang Liu, et al.
ACS Food Science & Technology|April 25, 2024
Effect of Nonprotein Components for Lipid Oxidation in Emulsions Stabilized by Plant Protein ExtractsKatharina Münch, Simeon Stoyanov, Karin Schroën, et al.
Nature Communications|July 18, 2020
Nonequilibrium continuous phase transition in colloidal gelation with short-range attractionJoep Rouwhorst, Christopher Ness, Simeon Stoyanov, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|April 28, 2025
Tunable Capillary Suspensions from Aqueous Two-Phase SystemsLeonardo Ruiz-Martínez, Frans Leermakers, Simeon Stoyanov, et al.
Food & Function|March 17, 2015
Mechanisms of cholesterol and saturated fatty acid lowering by Quillaja saponaria extract, studied by in vitro digestion modelLiliya Vinarova, Zahari Vinarov, Borislava Damyanova, et al.
Carbohydrate Polymers|April 23, 2014
A novel hybrid system for the fabrication of a fibrous mesh with micro-inclusionsBilal Ahmad, Oguzhan Gunduz, Simeon Stoyanov, et al.
Molecules (Basel, Switzerland)|February 5, 2015
Synthesis and antioxidant activity of polyhydroxylated trans-restricted 2-arylcinnamic acidsMitko Miliovsky, Ivan Svinyarov, Elena Prokopova, et al.
Food & Function|October 21, 2015
The mechanism of lowering cholesterol absorption by calcium studied by using an in vitro digestion modelLiliya Vinarova, Zahari Vinarov, Slavka Tcholakova, et al.
Food & Function|December 6, 2014
Lowering of cholesterol bioaccessibility and serum concentrations by saponins: in vitro and in vivo studiesLiliya Vinarova, Zahari Vinarov, Vasil Atanasov, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|May 5, 2012
Effects of emulsifier charge and concentration on pancreatic lipolysis. 1. In the absence of bile saltsZahari Vinarov, Yana Petkova, Slavka Tcholakova, et al.
Pageof 2