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Frontiers in Nutrition|December 21, 2023
Life-long consumption of high level of fruits and vegetables reduces tumor incidence and extends median lifespan in miceWeimin Guo, Edwin F Ortega, Dayong Wu, et al.
The Journal of Biological Chemistry|June 20, 2002
Ceramide mediates age-associated increase in macrophage cyclooxygenase-2 expressionKate J Claycombe, Dayong Wu, Mariana Nikolova-Karakashian, et al.
The American Journal of Clinical Nutrition|July 28, 2004
Yogurt and gut functionOskar Adolfsson, Simin Nikbin Meydani, Robert M Russell
Nutrition Reviews|March 8, 2014
The role of yogurt in improving the quality of the American diet and meeting dietary guidelinesDensie Webb, Sharon M Donovan, Simin Nikbin Meydani
The Journal of Nutrition|February 9, 2021
Dietary Fruit and Vegetable Supplementation Suppresses Diet-Induced Atherosclerosis in LDL Receptor Knockout MiceWeimin Guo, Sharon H Kim, Dayong Wu, et al.
Annals of the New York Academy of Sciences|March 9, 2005
Vitamin E and respiratory infection in the elderlySimin Nikbin Meydani, Sung Nim Han, Davidson H Hamer
Nutrition & Metabolism|March 28, 2013
Caloric restriction favorably impacts metabolic and immune/inflammatory profiles in obese mice but curcumin/piperine consumption adds no further benefitJunpeng Wang, Sally M Vanegas, Xiaogang Du, et al.
The Journal of Nutrition|June 29, 2012
Dietary supplementation with lacto-wolfberry enhances the immune response and reduces pathogenesis to influenza infection in miceZhihong Ren, Lixin Na, Yanmei Xu, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|May 6, 2003
Effect of age on susceptibility to azoxymethane-induced colonic aberrant crypt foci formation in C57BL/6JNIA miceHeekyung Chung, Dayong Wu, Raina Gay, et al.
The American Journal of Clinical Nutrition|April 4, 2014
Yogurt: role in healthy and active agingNaglaa Hani El-Abbadi, Maria Carlota Dao, Simin Nikbin Meydani
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