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Annals of the New York Academy of Sciences
|
March 9, 2005
Vitamin E supplementation reverses the age-associated decrease in effective immune synapse formation in CD4+ T cells
Tanvir Ahmed, Melissa Marko, Dayong Wu, et al.
The Journal of Nutrition
|
June 11, 2010
Epigallocatechin-3-gallate directly suppresses T cell proliferation through impaired IL-2 utilization and cell cycle progression
Munkyong Pae, Zhihong Ren, Mohsen Meydani, et al.
The Journal of Nutrition
|
May 22, 2007
Dietary supplementation with white button mushroom enhances natural killer cell activity in C57BL/6 mice
Dayong Wu, Munkyong Pae, Zhihong Ren, et al.
Nutrition Research (New York, N.Y.)
|
April 25, 2018
Dysregulated 1,25-dihydroxyvitamin D levels in high-fat diet-induced obesity can be restored by changing to a lower-fat diet in mice
Young Sun Jung, Dayong Wu, Donald Smith, et al.
The Journal of Nutritional Biochemistry
|
January 15, 2018
Dietary naringenin supplementation attenuates experimental autoimmune encephalomyelitis by modulating autoimmune inflammatory responses in mice
Junpeng Wang, Ying Qi, Xinli Niu, et al.
Nutrition and Cancer
|
October 20, 2009
Fish oil supplementation inhibits NNK-induced lung carcinogenesis in the A/J mouse
Heather Mernitz, Fuzhi Lian, Donald E Smith, et al.
Annals of the New York Academy of Sciences
|
March 9, 2005
The effect of vitamin E on secondary bacterial infection after influenza infection in young and old mice
Raina Gay, Sung Nim Han, Melissa Marko, et al.
Nutrition Research (New York, N.Y.)
|
January 28, 2014
Vitamin E, vitamin A, and zinc status are not related to serologic response to influenza vaccine in older adults: an observational prospective cohort study
Maria E Sundaram, Simin Nikbin Meydani, Mary Vandermause, et al.
The Journal of Nutrition
|
May 21, 2010
Dietary supplementation with tocotrienols enhances immune function in C57BL/6 mice
Zhihong Ren, Munkyong Pae, Maria Carlota Dao, et al.
The Journal of Nutritional Biochemistry
|
June 21, 2011
Dietary supplementation with high dose of epigallocatechin-3-gallate promotes inflammatory response in mice
Munkyong Pae, Zhihong Ren, Mohsen Meydani, et al.
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of 10
Search research articles
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Showing results (51-60 of 97) with videos related to
Sort By:
Page
of 10
Annals of the New York Academy of Sciences
|
March 9, 2005
Vitamin E supplementation reverses the age-associated decrease in effective immune synapse formation in CD4+ T cells
Tanvir Ahmed, Melissa Marko, Dayong Wu, et al.
The Journal of Nutrition
|
June 11, 2010
Epigallocatechin-3-gallate directly suppresses T cell proliferation through impaired IL-2 utilization and cell cycle progression
Munkyong Pae, Zhihong Ren, Mohsen Meydani, et al.
The Journal of Nutrition
|
May 22, 2007
Dietary supplementation with white button mushroom enhances natural killer cell activity in C57BL/6 mice
Dayong Wu, Munkyong Pae, Zhihong Ren, et al.
Nutrition Research (New York, N.Y.)
|
April 25, 2018
Dysregulated 1,25-dihydroxyvitamin D levels in high-fat diet-induced obesity can be restored by changing to a lower-fat diet in mice
Young Sun Jung, Dayong Wu, Donald Smith, et al.
The Journal of Nutritional Biochemistry
|
January 15, 2018
Dietary naringenin supplementation attenuates experimental autoimmune encephalomyelitis by modulating autoimmune inflammatory responses in mice
Junpeng Wang, Ying Qi, Xinli Niu, et al.
Nutrition and Cancer
|
October 20, 2009
Fish oil supplementation inhibits NNK-induced lung carcinogenesis in the A/J mouse
Heather Mernitz, Fuzhi Lian, Donald E Smith, et al.
Annals of the New York Academy of Sciences
|
March 9, 2005
The effect of vitamin E on secondary bacterial infection after influenza infection in young and old mice
Raina Gay, Sung Nim Han, Melissa Marko, et al.
Nutrition Research (New York, N.Y.)
|
January 28, 2014
Vitamin E, vitamin A, and zinc status are not related to serologic response to influenza vaccine in older adults: an observational prospective cohort study
Maria E Sundaram, Simin Nikbin Meydani, Mary Vandermause, et al.
The Journal of Nutrition
|
May 21, 2010
Dietary supplementation with tocotrienols enhances immune function in C57BL/6 mice
Zhihong Ren, Munkyong Pae, Maria Carlota Dao, et al.
The Journal of Nutritional Biochemistry
|
June 21, 2011
Dietary supplementation with high dose of epigallocatechin-3-gallate promotes inflammatory response in mice
Munkyong Pae, Zhihong Ren, Mohsen Meydani, et al.
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of 10