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Snehal S Joshi

Showing results (1-10 of 8) with videos related to

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Food Microbiology|April 20, 2021
Grape seed extract against Aichi virus infectivity in model foods and contact surfacesSnehal S Joshi, Doris H D'Souza
Food and Environmental Virology|July 6, 2015
Aqueous Extracts of Hibiscus sabdariffa Calyces Decrease Hepatitis A Virus and Human Norovirus Surrogate TitersSnehal S Joshi, Lezlee Dice, Doris H D'Souza
Food Microbiology|September 5, 2015
Antiviral effects of grape seed extract against feline calicivirus, murine norovirus, and hepatitis A virus in model food systems and under gastric conditionsSnehal S Joshi, Xiaowei Su, Doris H D'Souza
Food Microbiology|January 7, 2014
Cronobacter sakazakii reduction by blueberry proanthocyanidinsSnehal S Joshi, Amy B Howell, Doris H D'Souza
Food and Environmental Virology|June 15, 2016
Reduction of Enteric Viruses by Blueberry Juice and Blueberry ProanthocyanidinsSnehal S Joshi, Amy B Howell, Doris H D'Souza
Food Microbiology|April 28, 2019
Antiviral effects of blueberry proanthocyanidins against Aichi virusSnehal S Joshi, Amy B Howell, Doris H D'Souza
Food and Environmental Virology|March 15, 2023
Antiviral Effects of Quillaja saponaria Extracts Against Human Noroviral SurrogatesSnehal S Joshi, Lezlee Dice, Sukriti Ailavadi, et al.
Mbio|March 15, 2018
Insights into the Evolution of Host Association through the Isolation and Characterization of a Novel Human Periodontal Pathobiont, <i>Desulfobulbus oralis</i>Karissa L Cross, Payal Chirania, Weili Xiong, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
Food Microbiology|April 20, 2021
Grape seed extract against Aichi virus infectivity in model foods and contact surfacesSnehal S Joshi, Doris H D'Souza
Food and Environmental Virology|July 6, 2015
Aqueous Extracts of Hibiscus sabdariffa Calyces Decrease Hepatitis A Virus and Human Norovirus Surrogate TitersSnehal S Joshi, Lezlee Dice, Doris H D'Souza
Food Microbiology|September 5, 2015
Antiviral effects of grape seed extract against feline calicivirus, murine norovirus, and hepatitis A virus in model food systems and under gastric conditionsSnehal S Joshi, Xiaowei Su, Doris H D'Souza
Food Microbiology|January 7, 2014
Cronobacter sakazakii reduction by blueberry proanthocyanidinsSnehal S Joshi, Amy B Howell, Doris H D'Souza
Food and Environmental Virology|June 15, 2016
Reduction of Enteric Viruses by Blueberry Juice and Blueberry ProanthocyanidinsSnehal S Joshi, Amy B Howell, Doris H D'Souza
Food Microbiology|April 28, 2019
Antiviral effects of blueberry proanthocyanidins against Aichi virusSnehal S Joshi, Amy B Howell, Doris H D'Souza
Food and Environmental Virology|March 15, 2023
Antiviral Effects of Quillaja saponaria Extracts Against Human Noroviral SurrogatesSnehal S Joshi, Lezlee Dice, Sukriti Ailavadi, et al.
Mbio|March 15, 2018
Insights into the Evolution of Host Association through the Isolation and Characterization of a Novel Human Periodontal Pathobiont, <i>Desulfobulbus oralis</i>Karissa L Cross, Payal Chirania, Weili Xiong, et al.
Pageof 1