Search research articles
Contact Us
Filters
Showing results (1-10 of 234) with videos related to
Page
of 24
Sort By:
Journal of Pharmaceutical and Biomedical Analysis
|
November 17, 2019
Detection and comparison of phenolic compounds in different extracts of black currant leaves by liquid chromatography coupled with high-resolution ESI-LTQ-Orbitrap MS and high-sensitivity ESI-Qtrap MS
Gilda D'Urso, Paola Montoro, Sonia Piacente
Planta Medica
|
November 9, 2016
Ruscus Genus: A Rich Source of Bioactive Steroidal Saponins
Milena Masullo, Cosimo Pizza, Sonia Piacente
Expert Opinion on Therapeutic Patents
|
October 27, 2016
Oleanane derivatives for pharmaceutical use: a patent review (2000-2016)
Milena Masullo, Cosimo Pizza, Sonia Piacente
Molecules (Basel, Switzerland)
|
November 13, 2021
Metabolite Profiling of <i>Helichrysum italicum</i> Derived Food Supplements by <sup>1</sup>H-NMR-Based Metabolomics
Antonietta Cerulli, Milena Masullo, Sonia Piacente
Molecules (Basel, Switzerland)
|
September 10, 2021
<i>Pouteria lucuma</i> Pulp and Skin: In Depth Chemical Profile and Evaluation of Antioxidant Activity
Milena Masullo, Antonietta Cerulli, Cosimo Pizza, et al.
Phytochemistry
|
March 31, 2009
Phenolic compounds from Bursera simaruba Sarg. bark: phytochemical investigation and quantitative analysis by tandem mass spectrometry
Mariateresa Maldini, Paola Montoro, Sonia Piacente, et al.
International Journal of Molecular Sciences
|
March 15, 2020
Natural Products Targeting ER Stress, and the Functional Link to Mitochondria
Stefania Martucciello, Milena Masullo, Antonietta Cerulli, et al.
Food Chemistry
|
August 14, 2018
Multi-class polar lipid profiling in fresh and roasted hazelnut (Corylus avellana cultivar "Tonda di Giffoni") by LC-ESI/LTQOrbitrap/MS/MS<sup>n</sup>
Assunta Napolitano, Antonietta Cerulli, Cosimo Pizza, et al.
Journal of Mass Spectrometry : JMS
|
October 7, 2004
Liquid chromatography/tandem mass spectrometry of unusual phenols from Yucca schidigera bark: comparison with other analytical techniques
Paola Montoro, Sonia Piacente, Wieslaw Oleszek, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
July 31, 2012
Liquid chromatography tandem mass spectrometry determination of chemical markers and principal component analysis of Vitex agnus-castus L. fruits (Verbenaceae) and derived food supplements
Angela Mari, Paola Montoro, Cosimo Pizza, et al.
Page
of 24
Search research articles
Search
Showing results (1-10 of 234) with videos related to
Sort By:
Page
of 24
Journal of Pharmaceutical and Biomedical Analysis
|
November 17, 2019
Detection and comparison of phenolic compounds in different extracts of black currant leaves by liquid chromatography coupled with high-resolution ESI-LTQ-Orbitrap MS and high-sensitivity ESI-Qtrap MS
Gilda D'Urso, Paola Montoro, Sonia Piacente
Planta Medica
|
November 9, 2016
Ruscus Genus: A Rich Source of Bioactive Steroidal Saponins
Milena Masullo, Cosimo Pizza, Sonia Piacente
Expert Opinion on Therapeutic Patents
|
October 27, 2016
Oleanane derivatives for pharmaceutical use: a patent review (2000-2016)
Milena Masullo, Cosimo Pizza, Sonia Piacente
Molecules (Basel, Switzerland)
|
November 13, 2021
Metabolite Profiling of <i>Helichrysum italicum</i> Derived Food Supplements by <sup>1</sup>H-NMR-Based Metabolomics
Antonietta Cerulli, Milena Masullo, Sonia Piacente
Molecules (Basel, Switzerland)
|
September 10, 2021
<i>Pouteria lucuma</i> Pulp and Skin: In Depth Chemical Profile and Evaluation of Antioxidant Activity
Milena Masullo, Antonietta Cerulli, Cosimo Pizza, et al.
Phytochemistry
|
March 31, 2009
Phenolic compounds from Bursera simaruba Sarg. bark: phytochemical investigation and quantitative analysis by tandem mass spectrometry
Mariateresa Maldini, Paola Montoro, Sonia Piacente, et al.
International Journal of Molecular Sciences
|
March 15, 2020
Natural Products Targeting ER Stress, and the Functional Link to Mitochondria
Stefania Martucciello, Milena Masullo, Antonietta Cerulli, et al.
Food Chemistry
|
August 14, 2018
Multi-class polar lipid profiling in fresh and roasted hazelnut (Corylus avellana cultivar "Tonda di Giffoni") by LC-ESI/LTQOrbitrap/MS/MS<sup>n</sup>
Assunta Napolitano, Antonietta Cerulli, Cosimo Pizza, et al.
Journal of Mass Spectrometry : JMS
|
October 7, 2004
Liquid chromatography/tandem mass spectrometry of unusual phenols from Yucca schidigera bark: comparison with other analytical techniques
Paola Montoro, Sonia Piacente, Wieslaw Oleszek, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
July 31, 2012
Liquid chromatography tandem mass spectrometry determination of chemical markers and principal component analysis of Vitex agnus-castus L. fruits (Verbenaceae) and derived food supplements
Angela Mari, Paola Montoro, Cosimo Pizza, et al.
Page
of 24