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Mayo Clinic Proceedings
|
February 4, 2019
Cardiovascular Disease in Type 2 Diabetes: A Review of Sex-Related Differences in Predisposition and Prevention
Abdallah Al-Salameh, Philippe Chanson, Sophie Bucher, et al.
Nutrients
|
April 2, 2020
Energy, Nutrient and Food Intakes of Male Shift Workers Vary According to the Schedule Type but Not the Number of Nights Worked
Sophie Bucher Della Torre, Pascal Wild, Victor Dorribo, et al.
JMIR Pediatrics and Parenting
|
November 15, 2021
Consumption of Ultraprocessed Foods in a Sample of Adolescents With Obesity and Its Association With the Food Educational Style of Their Parent: Observational Study
Sylvie Borloz, Sophie Bucher Della Torre, Tinh-Hai Collet, et al.
Nutrients
|
January 21, 2017
Development and Evaluation of e-CA, an Electronic Mobile-Based Food Record
Sophie Bucher Della Torre, Isabelle Carrard, Eddy Farina, et al.
Family Practice
|
May 24, 2023
Disagreement between patients' and general practitioners' estimates of patient health literacy increases from the top to the bottom of the social ladder: a cross-sectional study in the Paris area
Céline Casta, Sophie Bucher, Pierre Labitrie, et al.
Journal of Occupational and Environmental Medicine
|
July 4, 2019
Eating Habits of Professional Firefighters: Comparison With National Guidelines and Impact Healthy Eating Promotion Program
Sophie Bucher Della Torre, Pascal Wild, Victor Dorribo, et al.
Revue Medicale Suisse
|
May 29, 2026
[Nutritional reference values : a central tool for practice]
Corinne Jotterand Chaparro, Angeline Chatelan, Raphaël Reinert, et al.
Nutrients
|
June 19, 2024
What Is the Nutritional Quality of Pre-Packed Foods Marketed to Children in Food Stores? A Survey in Switzerland
Fabien Pellegrino, Monique Tan, Celine Richonnet, et al.
Foods (Basel, Switzerland)
|
September 23, 2022
The Consumption of Insects in Switzerland: University-Based Perspectives of Entomophagy
Aline Oliveira Penedo, Sophie Bucher Della Torre, Franziska Götze, et al.
Journal of the Academy of Nutrition and Dietetics
|
June 3, 2024
Associations Between Body Weight Dissatisfaction and Diet Quality in Women With a Body Mass Index in the Healthy Weight Category: Results From the 2014-2015 Swiss National Nutrition Survey
Isabelle Carrard, Alejandra Bayard, Alexia Grisel, et al.
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Search research articles
Search
Showing results (11-20 of 36) with videos related to
Sort By:
Page
of 4
Mayo Clinic Proceedings
|
February 4, 2019
Cardiovascular Disease in Type 2 Diabetes: A Review of Sex-Related Differences in Predisposition and Prevention
Abdallah Al-Salameh, Philippe Chanson, Sophie Bucher, et al.
Nutrients
|
April 2, 2020
Energy, Nutrient and Food Intakes of Male Shift Workers Vary According to the Schedule Type but Not the Number of Nights Worked
Sophie Bucher Della Torre, Pascal Wild, Victor Dorribo, et al.
JMIR Pediatrics and Parenting
|
November 15, 2021
Consumption of Ultraprocessed Foods in a Sample of Adolescents With Obesity and Its Association With the Food Educational Style of Their Parent: Observational Study
Sylvie Borloz, Sophie Bucher Della Torre, Tinh-Hai Collet, et al.
Nutrients
|
January 21, 2017
Development and Evaluation of e-CA, an Electronic Mobile-Based Food Record
Sophie Bucher Della Torre, Isabelle Carrard, Eddy Farina, et al.
Family Practice
|
May 24, 2023
Disagreement between patients' and general practitioners' estimates of patient health literacy increases from the top to the bottom of the social ladder: a cross-sectional study in the Paris area
Céline Casta, Sophie Bucher, Pierre Labitrie, et al.
Journal of Occupational and Environmental Medicine
|
July 4, 2019
Eating Habits of Professional Firefighters: Comparison With National Guidelines and Impact Healthy Eating Promotion Program
Sophie Bucher Della Torre, Pascal Wild, Victor Dorribo, et al.
Revue Medicale Suisse
|
May 29, 2026
[Nutritional reference values : a central tool for practice]
Corinne Jotterand Chaparro, Angeline Chatelan, Raphaël Reinert, et al.
Nutrients
|
June 19, 2024
What Is the Nutritional Quality of Pre-Packed Foods Marketed to Children in Food Stores? A Survey in Switzerland
Fabien Pellegrino, Monique Tan, Celine Richonnet, et al.
Foods (Basel, Switzerland)
|
September 23, 2022
The Consumption of Insects in Switzerland: University-Based Perspectives of Entomophagy
Aline Oliveira Penedo, Sophie Bucher Della Torre, Franziska Götze, et al.
Journal of the Academy of Nutrition and Dietetics
|
June 3, 2024
Associations Between Body Weight Dissatisfaction and Diet Quality in Women With a Body Mass Index in the Healthy Weight Category: Results From the 2014-2015 Swiss National Nutrition Survey
Isabelle Carrard, Alejandra Bayard, Alexia Grisel, et al.
Page
of 4