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Current Developments in Nutrition|June 30, 2018
The Nutritional Status of HIV-Infected US AdultsSowmyanarayanan V Thuppal, Shinyoung Jun, Alexandra Cowan, et al.Nutrients|March 15, 2018
Validation of a Dietary Screening Tool in a Middle-Aged Appalachian PopulationMelissa Ventura Marra, Sowmyanarayanan V Thuppal, Elizabeth J Johnson, et al.Advances in Nutrition (Bethesda, Md.)|May 18, 2016
Nutrition in Cardioskeletal HealthKathleen M Hill Gallant, Connie M Weaver, Dwight A Towler, et al.Journal of Orthopaedics|March 3, 2025
Environmental impact of TKA: Waste audit of hospital operating room compared to ambulatory surgery centerChristopher E Bejcek, Jeffrey R Baker, Anthony G Sleiman, et al.Journal of Nutrition Education and Behavior|May 26, 2017
Total Usual Intake of Shortfall Nutrients Varies With Poverty Among US AdultsRegan L Bailey, Sharon R Akabas, Erin E Paxson, et al.The Surgeon : Journal of the Royal Colleges of Surgeons of Edinburgh and Ireland|April 7, 2023
The effect of autoimmune skin disorders on post-operative outcomes following arthroplastyAnthony G Sleiman, Noah Vallette, Anthony J Milto, et al.Nutrients|March 9, 2018
Poor Dietary Guidelines Compliance among Low-Income Women Eligible for Supplemental Nutrition Assistance Program-Education (SNAP-Ed)Shinyoung Jun, Sowmyanarayanan V Thuppal, Melissa K Maulding, et al.The American Journal of Clinical Nutrition|April 28, 2017
Correspondence of folate dietary intake and biomarker dataRegan L Bailey, Victor L Fulgoni, Christine L Taylor, et al.Indian Pediatrics|August 11, 2016
Racecadotril in the Management of Rotavirus and Non-rotavirus Diarrhea in Under-five Children: Two Randomized, Double-blind, Placebo-controlled TrialsGagandeep Kang, Sowmyanarayanan V Thuppal, Rajan Srinivasan, et al.Nutrients|August 25, 2017
Discrepancy between Knowledge and Perceptions of Dietary Omega-3 Fatty Acid Intake Compared with the Omega-3 IndexSowmyanarayanan V Thuppal, Clemens von Schacky, William S Harris, et al.Pageof 2