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Angewandte Chemie (International Ed. in English)|October 9, 2015
Iron-Promoted C-C Bond Formation in the Gas PhaseAnna Troiani, Marzio Rosi, Stefania Garzoli, et al.
Natural Product Research|July 23, 2019
GC-MS investigation and antiproliferative activities of extracts from male and female flowers of <i>Schinus molle</i> LElisa Ovidi, Stefania Garzoli, Valentina Laghezza Masci, et al.
Free Radical Research|December 29, 2025
Electrochemical and spectrophotometric assessment of antioxidant properties in <i>Asphodelus tenuifolius</i> Cav. extractsImane Guediri, Meriem Henni, Aicha Adaika, et al.
Foods (Basel, Switzerland)|May 28, 2022
Bioactivity and Chemical Profile of <i>Rubus idaeus</i> L. Leaves Steam-Distillation ExtractDiana De Santis, Katya Carbone, Stefania Garzoli, et al.
Molecules (Basel, Switzerland)|March 10, 2022
Detection of Volatiles by HS-SPME-GC/MS and Biological Effect Evaluation of Buddha's Hand FruitSara Vitalini, Marcello Iriti, Elisa Ovidi, et al.
Journal of Analytical Methods in Chemistry|August 31, 2019
Chemical Investigation of a Biologically Active <i>Schinus molle</i> L. Leaf ExtractStefania Garzoli, Valentina Laghezza Masci, Elisa Ovidi, et al.
Foods (Basel, Switzerland)|July 29, 2023
Hazelnut Skin Waste as a Functional Ingredient to Nutritionally Improve a Classic Shortbread Cookie RecipeLara Costantini, Maria Teresa Frangipane, Romina Molinari, et al.
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