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The Journal of Nutrition|November 11, 2003
Alpha-lipoic acid and cardiovascular diseaseStephanie D Wollin, Peter J H JonesThe Journal of Nutritional Biochemistry|June 29, 2004
Effects of a medium chain triglyceride oil mixture and alpha-lipoic acid diet on body composition, antioxidant status, and plasma lipid levels in the Golden Syrian hamsterStephanie D Wollin, Yanwen Wang, Stan Kubow, et al.Journal of Clinical Lipidology|February 5, 2011
Dietary agents that target gastrointestinal and hepatic handling of bile acids and cholesterolPeter J H JonesJournal of AOAC International|May 6, 2015
Inter-individual Variability in Response to Plant Sterol and Stanol ConsumptionPeter J H JonesThe American Journal of Clinical Nutrition|May 26, 2004
Dietary conjugated linoleic acid and body compositionYanwen Wang, Peter J H JonesFood & Function|May 31, 2018
Dietary fatty acid composition impacts plasma fatty acid ethanolamide levels and body composition in golden Syrian hamstersJyoti Sihag, Peter J H JonesLife Sciences|April 9, 2004
Red yeast rice: a new hypolipidemic drugMélanie Journoud, Peter J H JonesAtherosclerosis|July 19, 2011
Evaluation of methods for the determination of cholesterol absorption and synthesis in humansDylan Mackay, Peter J H JonesExpert Review of Cardiovascular Therapy|May 11, 2007
Functional foods for the prevention and treatment of cardiovascular diseases: cholesterol and beyondIwona Rudkowska, Peter J H JonesNutrition Reviews|June 5, 2008
Polymorphisms in ABCG5/G8 transporters linked to hypercholesterolemia and gallstone diseaseIwona Rudkowska, Peter J H JonesPageof 18