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Journal of Agricultural and Food Chemistry|May 13, 2004
Confirmation of the allergenic peanut protein, Ara h 1, in a model food matrix using liquid chromatography/tandem mass spectrometry (LC/MS/MS)Kevin J Shefcheck, Steven M MusserJournal of AOAC International|June 24, 2008
Single-laboratory validated method for determination of nordihydroguaiaretic acid in chaparral-containing dietary supplementsMartha L Gay, Steven M MusserJournal of Agricultural and Food Chemistry|January 19, 2006
An isotopically labeled internal standard liquid chromatography-tandem mass spectrometry method for determination of ephedrine alkaloids and synephrine in dietary supplementsMartha L Gay, Richard A Niemann, Steven M MusserJournal of Agricultural and Food Chemistry|October 13, 2006
Confirmation of peanut protein using peptide markers in dark chocolate using liquid chromatography-tandem mass spectrometry (LC-MS/MS)Kevin J Shefcheck, John H Callahan, Steven M MusserAdvances in Experimental Medicine and Biology|April 2, 2002
Electrospray mass spectrometry for fumonisin detection and method validationSteven M Musser, Robert M Eppley, Mary W TrucksessJournal of the American Society for Mass Spectrometry|April 11, 2003
Experimental factors affecting the quality and reproducibility of MALDI TOF mass spectra obtained from whole bacteria cellsTracie L Williams, Denis Andrzejewski, Jackson O Lay, et al.Analytical Chemistry|June 5, 2014
Platform for identification of Salmonella serovar differentiating bacterial proteins by top-down mass spectrometry: S. Typhimurium vs S. HeidelbergMelinda A McFarland, Denis Andrzejewski, Steven M Musser, et al.Analytical Chemistry|March 16, 2006
Detection, confirmation, and quantification of staphylococcal enterotoxin B in food matrixes using liquid chromatography--mass spectrometryJohn H Callahan, Kevin J Shefcheck, Tracie L Williams, et al.Journal of the American Society for Mass Spectrometry|June 20, 2012
The chromatographic role in high resolution mass spectrometry for non-targeted analysisTimothy R Croley, Kevin D White, John H Callahan, et al.Journal of Agricultural and Food Chemistry|April 1, 2004
Analysis of coffee for the presence of acrylamide by LC-MS/MSDenis Andrzejewski, John A G Roach, Martha L Gay, et al.Pageof 5