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British Journal of Cancer|March 1, 1996
Can supplementary dietary fibre suppress breast cancer growth?B A StollThe Journal of Investigative Dermatology|September 1, 1977
Thermal properties of human skin related to nondestructive measurement of epidermal thicknessA M StollBioanalysis|November 19, 2010
Guidelines for bioanalytical 2D chromatography method development and implementationDwight R StollAnalytical and Bioanalytical Chemistry|April 7, 2010
Recent progress in online, comprehensive two-dimensional high-performance liquid chromatography for non-proteomic applicationsDwight R StollEuropean Journal of Clinical Nutrition|April 1, 1999
Western nutrition and the insulin resistance syndrome: a link to breast cancerB A StollEuropean Journal of Cancer (Oxford, England : 1990)|February 19, 1999
Breast cancer and the western diet: role of fatty acids and antioxidant vitaminsB A StollEuropean Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|August 27, 2002
Linkage between retinoid and fatty acid receptors: implications for breast cancer preventionB A StollThe British Journal of Nutrition|June 18, 2002
N-3 fatty acids and lipid peroxidation in breast cancer inhibitionBasil A StollPageof 518