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British Journal of Cancer|March 1, 1996
Can supplementary dietary fibre suppress breast cancer growth?B A Stoll
The Journal of Investigative Dermatology|September 1, 1977
Thermal properties of human skin related to nondestructive measurement of epidermal thicknessA M Stoll
European Journal of Clinical Nutrition|April 1, 1999
Western nutrition and the insulin resistance syndrome: a link to breast cancerB A Stoll
European Journal of Cancer (Oxford, England : 1990)|February 19, 1999
Breast cancer and the western diet: role of fatty acids and antioxidant vitaminsB A Stoll
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|August 27, 2002
Linkage between retinoid and fatty acid receptors: implications for breast cancer preventionB A Stoll
The British Journal of Nutrition|June 18, 2002
N-3 fatty acids and lipid peroxidation in breast cancer inhibitionBasil A Stoll
Clinics in Perinatology|March 1, 1997
The global impact of neonatal infectionB J Stoll
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