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Substance Abuse
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March 10, 2009
The effects of preventive intervention for betel nut chewing in school
Su-Chen Wang, Chi-Cheng Tsai, Shun-Te Huang, et al.
Journal of Clinical Nursing
|
July 16, 2008
Evaluating effects of a prenatal breastfeeding education programme on women with caesarean delivery in Taiwan
Chien-Hui Lin, Su-Chen Kuo, Kuan-Chia Lin, et al.
Chemical Communications (Cambridge, England)
|
February 7, 2012
Facile access to versatile fluorescent carbon dots toward light-emitting diodes
Xin Guo, Cai-Feng Wang, Zi-Yi Yu, et al.
Scientific Reports
|
November 18, 2025
Ground-motion heterogeneity across four subdomains in Yunnan, China revealed by generalized spectral inversion
Ziyan Wang, Xiaojun Li, Lei Fu, et al.
Journal of Clinical Nursing
|
May 30, 2013
Dysmenorrhoea and self-care behaviours among hospital nurses: a questionnaire survey
Min-Hui Chiu, Hsiu-Hung Wang, Su-Chen Hsu, et al.
The Prostate
|
November 5, 2020
Early-onset prostate cancer is associated with increased risks of disease progression and cancer-specific mortality
Hung-Jen Shih, Su-Chen Fang, Lu An, et al.
Talanta
|
February 20, 2020
Study of the noncovalent interactions between phenolic acid and lysozyme by cold spray ionization mass spectrometry (CSI-MS), multi-spectroscopic and molecular docking approaches
Su Chen, Xin Gong, Hongwei Tan, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
February 13, 2008
Relationship between interdialytic weight gain and nutritional markers in younger and older hemodialysis patients
Su-Chen Yang, Chih-Kang Chiang, Shih-Ping Hsu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 8, 2007
Protective capacities of certain spices against peroxynitrite-mediated biomolecular damage
Su-Chen Ho, Tzung-Hsun Tsai, Po-Jung Tsai, et al.
Journal of Agricultural and Food Chemistry
|
December 7, 2007
Suppressive effect of a proanthocyanidin-rich extract from longan (Dimocarpus longan Lour.) flowers on nitric oxide production in LPS-stimulated macrophage cells
Su-Chen Ho, Lucy Sun Hwang, Yi-Jane Shen, et al.
Page
of 93
Search research articles
Search
Showing results (251-260 of 927) with videos related to
Sort By:
Page
of 93
Substance Abuse
|
March 10, 2009
The effects of preventive intervention for betel nut chewing in school
Su-Chen Wang, Chi-Cheng Tsai, Shun-Te Huang, et al.
Journal of Clinical Nursing
|
July 16, 2008
Evaluating effects of a prenatal breastfeeding education programme on women with caesarean delivery in Taiwan
Chien-Hui Lin, Su-Chen Kuo, Kuan-Chia Lin, et al.
Chemical Communications (Cambridge, England)
|
February 7, 2012
Facile access to versatile fluorescent carbon dots toward light-emitting diodes
Xin Guo, Cai-Feng Wang, Zi-Yi Yu, et al.
Scientific Reports
|
November 18, 2025
Ground-motion heterogeneity across four subdomains in Yunnan, China revealed by generalized spectral inversion
Ziyan Wang, Xiaojun Li, Lei Fu, et al.
Journal of Clinical Nursing
|
May 30, 2013
Dysmenorrhoea and self-care behaviours among hospital nurses: a questionnaire survey
Min-Hui Chiu, Hsiu-Hung Wang, Su-Chen Hsu, et al.
The Prostate
|
November 5, 2020
Early-onset prostate cancer is associated with increased risks of disease progression and cancer-specific mortality
Hung-Jen Shih, Su-Chen Fang, Lu An, et al.
Talanta
|
February 20, 2020
Study of the noncovalent interactions between phenolic acid and lysozyme by cold spray ionization mass spectrometry (CSI-MS), multi-spectroscopic and molecular docking approaches
Su Chen, Xin Gong, Hongwei Tan, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
February 13, 2008
Relationship between interdialytic weight gain and nutritional markers in younger and older hemodialysis patients
Su-Chen Yang, Chih-Kang Chiang, Shih-Ping Hsu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 8, 2007
Protective capacities of certain spices against peroxynitrite-mediated biomolecular damage
Su-Chen Ho, Tzung-Hsun Tsai, Po-Jung Tsai, et al.
Journal of Agricultural and Food Chemistry
|
December 7, 2007
Suppressive effect of a proanthocyanidin-rich extract from longan (Dimocarpus longan Lour.) flowers on nitric oxide production in LPS-stimulated macrophage cells
Su-Chen Ho, Lucy Sun Hwang, Yi-Jane Shen, et al.
Page
of 93