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Cureus|August 11, 2025
Designing a 2000-Calorie Balanced Indian Diet for Diabetic Adults: Controlled Fat Intake and 50% Energy From CarbohydratesVasudevan P Sankaran, D M VasudevanLife Sciences|November 10, 2004
Inhibition of lipid peroxidation by botanical extracts of Ocimum sanctum: in vivo and in vitro studiesR Kedlaya Geetha, D M VasudevanScandinavian Journal of Clinical and Laboratory Investigation|July 9, 2008
Genesis of hepatic fibrosis and its biochemical markersS K Das, D M VasudevanIndian Journal of Clinical Biochemistry : IJCB|October 30, 2012
Alcohol induced effects on kidneySubir Das Kumar, D M VasudevanCancer Letters|December 1, 1989
Presence of a receptor for the active component of Iscador in ascites fluid of tumour bearing miceG Kuttan, D M Vasudevan, R KuttanAnnals of Dentistry|January 1, 1990
Serum levels of iron and proteins in oral submucous fibrosis (OSMF)R Rajendran, D M Vasudevan, T VijayakumarIndustrial Health|April 17, 2008
Factors of occupational injury: a survey in a chemical companyAsim Saha, Sunil Kumar, D M VasudevanJournal of Atherosclerosis and Thrombosis|December 25, 2009
Effect of high fat diet without cholesterol supplementation on oxidative stress and lipid peroxidation in New Zealand white rabbitsP Sabitha, D M Vasudevan, Prakash KamathIndian Journal of Clinical Biochemistry : IJCB|January 27, 2018
Dietary Fats and Oxidative Stress: A Cross-Sectional Study Among Coronary Artery Disease Subjects Consuming Coconut Oil/Sunflower OilSabitha Palazhy, Prakash Kamath, D M VasudevanJournal of Ethnopharmacology|April 1, 1990
Effect of a preparation from Viscum album on tumor development in vitro and in miceG Kuttan, D M Vasudevan, R KuttanPageof 13