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Susan Southon

Showing results (1-10 of 10) with videos related to

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Biochimica Et Biophysica Acta|June 14, 2005
Challenges to understanding and measuring carotenoid bioavailabilityRichard Martin Faulks, Susan Southon
The British Journal of Nutrition|January 30, 2004
Evidence that dietary supplementation with carotenoids and carotenoid-rich foods modulates the DNA damage: repair balance in human lymphocytesSiân B Astley, Ruan M Elliott, David B Archer, et al.
Nutrition and Cancer|February 18, 2003
Increased cellular carotenoid levels reduce the persistence of DNA single-strand breaks after oxidative challengeSiân B Astley, Ruan M Elliott, David B Archer, et al.
International Journal of Molecular Medicine|November 13, 2003
Plasma and buccal mucosal cell response to short-term supplementation with all trans-beta-carotene and lycopene in human volunteersRam Reifen, Lior Haftel, Richard Faulks, et al.
European Journal of Nutrition|March 3, 2004
Kinetics of gastro-intestinal transit and carotenoid absorption and disposal in ileostomy volunteers fed spinach mealsRichard M Faulks, David J Hart, Gary M Brett, et al.
The British Journal of Nutrition|January 30, 2004
DNA damage and susceptibility to oxidative damage in lymphocytes: effects of carotenoids in vitro and in vivoSiân B Astley, David A Hughes, Anthony J A Wright, et al.
Analytical Biochemistry|June 11, 2002
Determination of 5-methyltetrahydrofolate (13C-labeled and unlabeled) in human plasma and urine by combined liquid chromatography mass spectrometryDavid J Hart, Paul M Finglas, Caroline A Wolfe, et al.
The Journal of Nutrition|May 2, 2002
Use of an oral/intravenous dual-label stable-isotope protocol to determine folic acid bioavailability from fortified cereal grain foods in womenPaul M Finglas, Cornelia M Witthöft, Liisa Vahteristo, et al.
Clinical Science (London, England : 1979)|March 27, 2002
A European multicentre, placebo-controlled supplementation study with alpha-tocopherol, carotene-rich palm oil, lutein or lycopene: analysis of serum responsesBegoña Olmedilla, Fernando Granado, Susan Southon, et al.
The British Journal of Nutrition|March 20, 2002
Comparison of LDL fatty acid and carotenoid concentrations and oxidative resistance of LDL in volunteers from countries with different rates of cardiovascular diseaseAnthony J A Wright, Susan Southon, Mridula Chopra, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
Biochimica Et Biophysica Acta|June 14, 2005
Challenges to understanding and measuring carotenoid bioavailabilityRichard Martin Faulks, Susan Southon
The British Journal of Nutrition|January 30, 2004
Evidence that dietary supplementation with carotenoids and carotenoid-rich foods modulates the DNA damage: repair balance in human lymphocytesSiân B Astley, Ruan M Elliott, David B Archer, et al.
Nutrition and Cancer|February 18, 2003
Increased cellular carotenoid levels reduce the persistence of DNA single-strand breaks after oxidative challengeSiân B Astley, Ruan M Elliott, David B Archer, et al.
International Journal of Molecular Medicine|November 13, 2003
Plasma and buccal mucosal cell response to short-term supplementation with all trans-beta-carotene and lycopene in human volunteersRam Reifen, Lior Haftel, Richard Faulks, et al.
European Journal of Nutrition|March 3, 2004
Kinetics of gastro-intestinal transit and carotenoid absorption and disposal in ileostomy volunteers fed spinach mealsRichard M Faulks, David J Hart, Gary M Brett, et al.
The British Journal of Nutrition|January 30, 2004
DNA damage and susceptibility to oxidative damage in lymphocytes: effects of carotenoids in vitro and in vivoSiân B Astley, David A Hughes, Anthony J A Wright, et al.
Analytical Biochemistry|June 11, 2002
Determination of 5-methyltetrahydrofolate (13C-labeled and unlabeled) in human plasma and urine by combined liquid chromatography mass spectrometryDavid J Hart, Paul M Finglas, Caroline A Wolfe, et al.
The Journal of Nutrition|May 2, 2002
Use of an oral/intravenous dual-label stable-isotope protocol to determine folic acid bioavailability from fortified cereal grain foods in womenPaul M Finglas, Cornelia M Witthöft, Liisa Vahteristo, et al.
Clinical Science (London, England : 1979)|March 27, 2002
A European multicentre, placebo-controlled supplementation study with alpha-tocopherol, carotene-rich palm oil, lutein or lycopene: analysis of serum responsesBegoña Olmedilla, Fernando Granado, Susan Southon, et al.
The British Journal of Nutrition|March 20, 2002
Comparison of LDL fatty acid and carotenoid concentrations and oxidative resistance of LDL in volunteers from countries with different rates of cardiovascular diseaseAnthony J A Wright, Susan Southon, Mridula Chopra, et al.
Pageof 1