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Rapid Communications in Mass Spectrometry : RCM
|
January 9, 2007
High-throughput direct-infusion ion trap mass spectrometry: a new method for metabolomics
Albert Koulman, Brian A Tapper, Karl Fraser, et al.
Immunopharmacology and Immunotoxicology
|
July 12, 2013
B7-H4-Ig treatment of normal mice changes lymphocyte homeostasis and increases the potential of regulatory T cells
Nanna N Kristensen, Esben G W Schmidt, Susanne Rasmussen, et al.
European Journal of Immunology
|
June 9, 2006
MEK kinase 1 is a negative regulator of virus-specific CD8(+) T cells
Tord Labuda, Jan Pravsgaard Christensen, Susanne Rasmussen, et al.
Diabetes Research and Clinical Practice
|
January 15, 2005
Studies of the Gly482Ser polymorphism of the peroxisome proliferator-activated receptor gamma coactivator 1alpha (PGC-1alpha) gene in Danish subjects with the metabolic syndrome
Louise Ambye, Susanne Rasmussen, Mogens Fenger, et al.
Ugeskrift for Laeger
|
March 31, 2007
[25th anniversary of the Danish Society of Physiology and Nuclear Medicine]
Anni Eskild-Jensen, Søren Holm, Linda Kragh, et al.
Circulation
|
February 8, 2006
Prognostic value of aortic pulse wave velocity as index of arterial stiffness in the general population
Tine Willum-Hansen, Jan A Staessen, Christian Torp-Pedersen, et al.
Plant Physiology
|
May 9, 2012
Expression of the R2R3-MYB transcription factor TaMYB14 from Trifolium arvense activates proanthocyanidin biosynthesis in the legumes Trifolium repens and Medicago sativa
Kerry R Hancock, Vern Collette, Karl Fraser, et al.
Journal of Plant Physiology
|
March 25, 2014
Transcript profiling of fructan biosynthetic pathway genes reveals association of a specific fructosyltransferase isoform with the high sugar trait in Lolium perenne
Susanne Rasmussen, Anthony J Parsons, Hong Xue, et al.
Critical Reviews in Food Science and Nutrition
|
February 7, 2014
Analysis of low molecular weight metabolites in tea using mass spectrometry-based analytical methods
Karl Fraser, Scott J Harrison, Geoff A Lane, et al.
Food Chemistry
|
July 23, 2013
Monitoring tea fermentation/manufacturing by direct analysis in real time (DART) mass spectrometry
Karl Fraser, Geoff A Lane, Don E Otter, et al.
Page
of 8
Search research articles
Search
Showing results (31-40 of 78) with videos related to
Sort By:
Page
of 8
Rapid Communications in Mass Spectrometry : RCM
|
January 9, 2007
High-throughput direct-infusion ion trap mass spectrometry: a new method for metabolomics
Albert Koulman, Brian A Tapper, Karl Fraser, et al.
Immunopharmacology and Immunotoxicology
|
July 12, 2013
B7-H4-Ig treatment of normal mice changes lymphocyte homeostasis and increases the potential of regulatory T cells
Nanna N Kristensen, Esben G W Schmidt, Susanne Rasmussen, et al.
European Journal of Immunology
|
June 9, 2006
MEK kinase 1 is a negative regulator of virus-specific CD8(+) T cells
Tord Labuda, Jan Pravsgaard Christensen, Susanne Rasmussen, et al.
Diabetes Research and Clinical Practice
|
January 15, 2005
Studies of the Gly482Ser polymorphism of the peroxisome proliferator-activated receptor gamma coactivator 1alpha (PGC-1alpha) gene in Danish subjects with the metabolic syndrome
Louise Ambye, Susanne Rasmussen, Mogens Fenger, et al.
Ugeskrift for Laeger
|
March 31, 2007
[25th anniversary of the Danish Society of Physiology and Nuclear Medicine]
Anni Eskild-Jensen, Søren Holm, Linda Kragh, et al.
Circulation
|
February 8, 2006
Prognostic value of aortic pulse wave velocity as index of arterial stiffness in the general population
Tine Willum-Hansen, Jan A Staessen, Christian Torp-Pedersen, et al.
Plant Physiology
|
May 9, 2012
Expression of the R2R3-MYB transcription factor TaMYB14 from Trifolium arvense activates proanthocyanidin biosynthesis in the legumes Trifolium repens and Medicago sativa
Kerry R Hancock, Vern Collette, Karl Fraser, et al.
Journal of Plant Physiology
|
March 25, 2014
Transcript profiling of fructan biosynthetic pathway genes reveals association of a specific fructosyltransferase isoform with the high sugar trait in Lolium perenne
Susanne Rasmussen, Anthony J Parsons, Hong Xue, et al.
Critical Reviews in Food Science and Nutrition
|
February 7, 2014
Analysis of low molecular weight metabolites in tea using mass spectrometry-based analytical methods
Karl Fraser, Scott J Harrison, Geoff A Lane, et al.
Food Chemistry
|
July 23, 2013
Monitoring tea fermentation/manufacturing by direct analysis in real time (DART) mass spectrometry
Karl Fraser, Geoff A Lane, Don E Otter, et al.
Page
of 8