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Pediatrics
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March 16, 2011
Iron-deficiency anemia in infancy and social emotional development in preschool-aged Chinese children
Suying Chang, Li Wang, Yuying Wang, et al.
Journal of Global Health
|
June 19, 2026
Effectiveness of a combined online and in-person training model in improving village health workers' counselling quality and infant and young child feeding practices: a mixed-methods study in rural China
Qiong Wu, Xinya Zhu, Xiaotong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
June 2, 2021
[Study on infant and young children complementary feeding in poor rural regions in China]
Weiyi Gong, Jing Sun, Junsheng Huo, et al.
Food and Nutrition Bulletin
|
August 23, 2012
Mixture of ferric sodium ethylenediaminetetraacetate (NaFeEDTA) and ferrous sulfate: an effective iron fortificant for complementary foods for young Chinese children
Suying Chang, Zhenwu Huang, Yuxia Ma, et al.
Globalization and Health
|
December 1, 2023
The development of a method for the global health community to assess the proportion of food and beverage companies' sales that are derived from unhealthy foods
Lauren Bandy, Jo Jewell, Madison Luick, et al.
BMJ Global Health
|
November 10, 2023
How the marketing practices of commercial milk formula companies impact infant breastfeeding practices in China
Zhonghai Zhu, Anuradha Narayan, Shuyi Zhang, et al.
Frontiers in Public Health
|
July 8, 2026
Dietary quality across the life course and metabolic syndrome: evidence from two decades of follow-up in rural China young adults
Liang Wang, Yingze Zhu, Jiayu Shan, et al.
Frontiers in Nutrition
|
June 4, 2026
Assessment of China's food and nutrition policies based on healthy food environment policy index (food-EPI): focusing on governance, funding and resources, platforms for interaction
Man Zhang, Yi Zhang, Zhenhui Li, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
January 8, 2021
[Influence of altitude on hemoglobin levels and determination of the adjusting values]
Junsheng Huo, Weiyi Gong, Jing Sun, et al.
Nutrients
|
April 6, 2017
Eliminating Iodine Deficiency in China: Achievements, Challenges and Global Implications
Dianjun Sun, Karen Codling, Suying Chang, et al.
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of 5
Search research articles
Search
Showing results (21-30 of 50) with videos related to
Sort By:
Page
of 5
Pediatrics
|
March 16, 2011
Iron-deficiency anemia in infancy and social emotional development in preschool-aged Chinese children
Suying Chang, Li Wang, Yuying Wang, et al.
Journal of Global Health
|
June 19, 2026
Effectiveness of a combined online and in-person training model in improving village health workers' counselling quality and infant and young child feeding practices: a mixed-methods study in rural China
Qiong Wu, Xinya Zhu, Xiaotong Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
June 2, 2021
[Study on infant and young children complementary feeding in poor rural regions in China]
Weiyi Gong, Jing Sun, Junsheng Huo, et al.
Food and Nutrition Bulletin
|
August 23, 2012
Mixture of ferric sodium ethylenediaminetetraacetate (NaFeEDTA) and ferrous sulfate: an effective iron fortificant for complementary foods for young Chinese children
Suying Chang, Zhenwu Huang, Yuxia Ma, et al.
Globalization and Health
|
December 1, 2023
The development of a method for the global health community to assess the proportion of food and beverage companies' sales that are derived from unhealthy foods
Lauren Bandy, Jo Jewell, Madison Luick, et al.
BMJ Global Health
|
November 10, 2023
How the marketing practices of commercial milk formula companies impact infant breastfeeding practices in China
Zhonghai Zhu, Anuradha Narayan, Shuyi Zhang, et al.
Frontiers in Public Health
|
July 8, 2026
Dietary quality across the life course and metabolic syndrome: evidence from two decades of follow-up in rural China young adults
Liang Wang, Yingze Zhu, Jiayu Shan, et al.
Frontiers in Nutrition
|
June 4, 2026
Assessment of China's food and nutrition policies based on healthy food environment policy index (food-EPI): focusing on governance, funding and resources, platforms for interaction
Man Zhang, Yi Zhang, Zhenhui Li, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
January 8, 2021
[Influence of altitude on hemoglobin levels and determination of the adjusting values]
Junsheng Huo, Weiyi Gong, Jing Sun, et al.
Nutrients
|
April 6, 2017
Eliminating Iodine Deficiency in China: Achievements, Challenges and Global Implications
Dianjun Sun, Karen Codling, Suying Chang, et al.
Page
of 5