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Journal of Mass Spectrometry : JMS
|
November 16, 2018
Geographical traceability of wheat and its products using multielement light stable isotopes coupled with chemometrics
Syed Abdul Wadood, Guo Boli, Wei Yimin
Journal of Mass Spectrometry : JMS
|
October 26, 2019
Geographical discrimination of Chinese winter wheat using volatile compound analysis by HS-SPME/GC-MS coupled with multivariate statistical analysis
Syed Abdul Wadood, Guo Boli, Zhang Xiaowen, et al.
Ecotoxicology and Environmental Safety
|
May 20, 2018
Source identification and spatial distribution of arsenic and heavy metals in agricultural soil around Hunan industrial estate by positive matrix factorization model, principle components analysis and geo statistical analysis
Xiaowen Zhang, Shuai Wei, Qianqian Sun, et al.
Food Chemistry: X
|
October 7, 2022
Geographical origin classification of peanuts and processed fractions using stable isotopes
Syed Abdul Wadood, Jing Nie, Chunlin Li, et al.
International Journal of Pharmaceutics
|
January 14, 2024
Protein-polysaccharide based double network microbeads improves stability of Bifidobacterium infantis ATCC 15697 in a gastro-Intestinal tract model (TIM-1)
Wahab Ali Khan, Masood Sadiq Butt, Iqra Yasmin, et al.
Food Chemistry
|
March 3, 2023
A review of recent compound-specific isotope analysis studies applied to food authentication
Hongyan Liu, Jing Nie, Yi Liu, et al.
Critical Reviews in Food Science and Nutrition
|
July 1, 2021
Wheat authentication:An overview on different techniques and chemometric methods
Hong-Yan Liu, Syed Abdul Wadood, Yu Xia, et al.
Foods (Basel, Switzerland)
|
May 13, 2023
Effects of Light Shading, Fertilization, and Cultivar Type on the Stable Isotope Distribution of Hybrid Rice
Syed Abdul Wadood, Yunzhu Jiang, Jing Nie, et al.
Food Chemistry: X
|
October 6, 2025
Isotope-assisted data mining techniques for authenticating rice across Chinese markets
Syed Abdul Wadood, Weixing Zhang, Yongzhi Zhang, et al.
Food Science & Nutrition
|
May 20, 2025
Impact of High Hydrostatic Pressure and Soaking Solutions on the Surface Structure, Carotenoids, Individuals' Phenolic Acids and Flavonoids Profile of Orange-Fleshed Sweet Potato Flour
Muhammad Azeem, Ramsha Nasir, Safeena Amjad, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
Journal of Mass Spectrometry : JMS
|
November 16, 2018
Geographical traceability of wheat and its products using multielement light stable isotopes coupled with chemometrics
Syed Abdul Wadood, Guo Boli, Wei Yimin
Journal of Mass Spectrometry : JMS
|
October 26, 2019
Geographical discrimination of Chinese winter wheat using volatile compound analysis by HS-SPME/GC-MS coupled with multivariate statistical analysis
Syed Abdul Wadood, Guo Boli, Zhang Xiaowen, et al.
Ecotoxicology and Environmental Safety
|
May 20, 2018
Source identification and spatial distribution of arsenic and heavy metals in agricultural soil around Hunan industrial estate by positive matrix factorization model, principle components analysis and geo statistical analysis
Xiaowen Zhang, Shuai Wei, Qianqian Sun, et al.
Food Chemistry: X
|
October 7, 2022
Geographical origin classification of peanuts and processed fractions using stable isotopes
Syed Abdul Wadood, Jing Nie, Chunlin Li, et al.
International Journal of Pharmaceutics
|
January 14, 2024
Protein-polysaccharide based double network microbeads improves stability of Bifidobacterium infantis ATCC 15697 in a gastro-Intestinal tract model (TIM-1)
Wahab Ali Khan, Masood Sadiq Butt, Iqra Yasmin, et al.
Food Chemistry
|
March 3, 2023
A review of recent compound-specific isotope analysis studies applied to food authentication
Hongyan Liu, Jing Nie, Yi Liu, et al.
Critical Reviews in Food Science and Nutrition
|
July 1, 2021
Wheat authentication:An overview on different techniques and chemometric methods
Hong-Yan Liu, Syed Abdul Wadood, Yu Xia, et al.
Foods (Basel, Switzerland)
|
May 13, 2023
Effects of Light Shading, Fertilization, and Cultivar Type on the Stable Isotope Distribution of Hybrid Rice
Syed Abdul Wadood, Yunzhu Jiang, Jing Nie, et al.
Food Chemistry: X
|
October 6, 2025
Isotope-assisted data mining techniques for authenticating rice across Chinese markets
Syed Abdul Wadood, Weixing Zhang, Yongzhi Zhang, et al.
Food Science & Nutrition
|
May 20, 2025
Impact of High Hydrostatic Pressure and Soaking Solutions on the Surface Structure, Carotenoids, Individuals' Phenolic Acids and Flavonoids Profile of Orange-Fleshed Sweet Potato Flour
Muhammad Azeem, Ramsha Nasir, Safeena Amjad, et al.
Page
of 2