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Geographical traceability of wheat and its products using multielement light stable isotopes coupled with

Syed Abdul Wadood1, Guo Boli1, Wei Yimin1

  • 1Institute of Food Science and Technology, CAAS/ key laboratory of Argo-Products Processing, Ministry of Agriculture and Rural Affair, Beijing, China.

Journal of Mass Spectrometry : JMS
|November 16, 2018
PubMed

Keywords:
IRMSLDAflourgeographical originnoodleswinter wheat (Triticum aestivum)

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