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Biochimica Et Biophysica Acta|September 2, 1987
Forces between proteins and model polypeptides adsorbed on mica surfacesT Afshar-Rad, A I Bailey, P F Luckham, et al.Applied Optics|November 6, 2010
Experimental phase changes at the mica-silver interface illustrate the experimental accuracy of the central film thickness in a symmetrical three-layer interferometerB Farrell, A I Bailey, D ChapmanFaraday Discussions|May 24, 2000
Direct measurement of recognition forces between proteins and membrane receptorsP F Luckham, K SmithApplied Optics|August 12, 2010
Time resolved imaging at 130 A with submicron resolutionM Desselberger, T Afshar-Rad, F Khattak, et al.Journal of Colloid and Interface Science|May 4, 2004
Steady flow and viscoelastic properties of lubricating grease containing various thickener concentrationsS K Yeong, P F Luckham, Th F TadrosBiochimica Et Biophysica Acta|April 10, 1980
Effects of gaseous anaesthetics and inert gases on the phase transition in smectic mesophases of dipalmitoyl phosphatidylcholineW MacNaughtan, A G MacDonaldComparative Biochemistry and Physiology. A, Comparative Physiology|January 1, 1982
Effects of pressure and pressure antagonists on the growth and membrane-bound ATP-ase of Acholeplasma laidlawii BW MacNaughtan, A G MacdonaldCarbohydrate Polymers|February 11, 2014
The effect of ball milling and rehydration on powdered mixtures of hydrocolloidsA Abbaszadeh, W MacNaughtan, T J FosterInternational Journal of Biological Macromolecules|August 9, 2005
Enthalpy relaxation of gelatin in the glassy stateF Badii, W MacNaughtan, I A FarhatCarbohydrate Research|December 16, 2000
Isothermal and non-isothermal crystallization in amorphous sucrose and lactose at low moisture contentsC J Kedward, W MacNaughtan, J R MitchellPageof 150