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T B Whitaker

Showing results (21-30 of 33) with videos related to

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Journal of AOAC International|October 26, 2000
Sampling, sample preparation, and analytical variability associated with testing wheat for deoxynivalenolT B Whitaker, W M Hagler, F G Giesbrecht, et al.
Journal of AOAC International|July 1, 1995
Evaluation of sampling plans used in the United States, United Kingdom, and The Netherlands to test raw shelled peanuts for aflatoxinT B Whitaker, J Springer, P R Defize, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 16, 2011
Determination of aflatoxin risk components for in-shell Brazil nutsE A Vargas, E A dos Santos, T B Whitaker, et al.
Journal of AOAC International|May 1, 1994
Predicting the distribution of aflatoxin test results from farmers' stock peanutsT B Whitaker, F G Giesbrecht, J Wu, et al.
Journal of AOAC International|June 22, 2001
Distribution among sample test results when testing shelled corn lots for fumonisinT B Whitaker, W M Hagler, A S Johansson, et al.
Journal of AOAC International|October 26, 2000
Testing shelled corn for aflatoxin, Part III: evaluating the performance of aflatoxin sampling plansA S Johansson, T B Whitaker, F G Giesbrecht, et al.
Journal of AOAC International|October 26, 2000
Testing shelled corn for aflatoxin, Part II: modeling the observed distribution of aflatoxin test resultsA S Johansson, T B Whitaker, F G Giesbrecht, et al.
Journal of AOAC International|December 16, 1998
Variability associated with testing shelled corn for fumonisinT B Whitaker, M W Trucksess, A S Johansson, et al.
Journal of AOAC International|October 26, 2000
Testing shelled corn for aflatoxin, Part I: estimation of variance componentsA S Johansson, T B Whitaker, W M Hagler, et al.
Journal of AOAC International|March 21, 1998
Estimating aflatoxin in farmers' stock peanut lots by measuring aflatoxin in various peanut-grade componentsT B Whitaker, W M Hagler, F G Giesbrecht, et al.
Pageof 4

Showing results (21-30 of 33) with videos related to

Sort By:
Pageof 4
Journal of AOAC International|October 26, 2000
Sampling, sample preparation, and analytical variability associated with testing wheat for deoxynivalenolT B Whitaker, W M Hagler, F G Giesbrecht, et al.
Journal of AOAC International|July 1, 1995
Evaluation of sampling plans used in the United States, United Kingdom, and The Netherlands to test raw shelled peanuts for aflatoxinT B Whitaker, J Springer, P R Defize, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|August 16, 2011
Determination of aflatoxin risk components for in-shell Brazil nutsE A Vargas, E A dos Santos, T B Whitaker, et al.
Journal of AOAC International|May 1, 1994
Predicting the distribution of aflatoxin test results from farmers' stock peanutsT B Whitaker, F G Giesbrecht, J Wu, et al.
Journal of AOAC International|June 22, 2001
Distribution among sample test results when testing shelled corn lots for fumonisinT B Whitaker, W M Hagler, A S Johansson, et al.
Journal of AOAC International|October 26, 2000
Testing shelled corn for aflatoxin, Part III: evaluating the performance of aflatoxin sampling plansA S Johansson, T B Whitaker, F G Giesbrecht, et al.
Journal of AOAC International|October 26, 2000
Testing shelled corn for aflatoxin, Part II: modeling the observed distribution of aflatoxin test resultsA S Johansson, T B Whitaker, F G Giesbrecht, et al.
Journal of AOAC International|December 16, 1998
Variability associated with testing shelled corn for fumonisinT B Whitaker, M W Trucksess, A S Johansson, et al.
Journal of AOAC International|October 26, 2000
Testing shelled corn for aflatoxin, Part I: estimation of variance componentsA S Johansson, T B Whitaker, W M Hagler, et al.
Journal of AOAC International|March 21, 1998
Estimating aflatoxin in farmers' stock peanut lots by measuring aflatoxin in various peanut-grade componentsT B Whitaker, W M Hagler, F G Giesbrecht, et al.
Pageof 4