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Transplant International : Official Journal of the European Society for Organ Transplantation|August 14, 2001
The limits of philosophy in liver transplantationT BeresfordJournal of General Microbiology|September 1, 1993
Physiological and genetic regulation of rRNA synthesis in LactococcusT Beresford, S CondonFEMS Microbiology Letters|March 1, 1991
Cloning and partial characterization of genes for ribosomal ribonucleic acid in Lactococcus lactis subsp. lactisT Beresford, S CondonAnnals of the Royal College of Surgeons of England|October 19, 2011
An atypical presentation of aortic rupture: intuition and investigation can avoid disasterT T Shah, P Herbert, T BeresfordThe Journal of Bone and Joint Surgery. American Volume|June 1, 1982
Alcoholism assessment on an orthopaedic surgery serviceT Beresford, D Low, R Adduci, et al.Journal of Applied Microbiology|April 20, 2001
Spatial and temporal distribution of non-starter lactic acid bacteria in Cheddar cheeseN A Fitzsimons, T M Cogan, S Condon, et al.Applied and Environmental Microbiology|July 31, 1999
Phenotypic and genotypic characterization of non-starter lactic acid bacteria in mature cheddar cheeseN A Fitzsimons, T M Cogan, S Condon, et al.Journal of Applied Microbiology|April 4, 2000
Combination of hydrostatic pressure and lacticin 3147 causes increased killing of Staphylococcus and ListeriaS M Morgan, R P Ross, T Beresford, et al.Journal of Dairy Science|September 22, 2010
Invited review: Lactobacillus helveticus--a thermophilic dairy starter related to gut bacteriaL Slattery, J O'Callaghan, G F Fitzgerald, et al.Journal of Dairy Science|July 14, 2024
Evaluating the effectiveness of minimum chlorate technologies employed by manufacturers of skim milk powder from both microbiological quality and chemical residue perspectivesL Twomey, A Furey, B O'Brien, et al.Pageof 2