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Australian and New Zealand Journal of Public Health
|
June 18, 1998
Labour-saving strategies to maintain survey response rates: a randomised trial
J Ward, T Bruce, P Holt, et al.
Journal of Neuroscience Research
|
March 21, 2000
Oligodendrocyte-specific gene expression in mouse brain: use of a myelin-forming cell type-specific promoter in an adeno-associated virus
H Chen, D M McCarty, A T Bruce, et al.
Organic Letters
|
July 13, 2012
Facile synthesis of a library of Lyme disease glycolipid antigens
Jean-d'Amour K Twibanire, Raha Parvizi Omran, T Bruce Grindley
Health Communication
|
February 28, 2018
Effects of a Personal Narrative in Messages Designed to Promote Healthy Fish Consumption Among Women of Childbearing Age
Jeff Niederdeppe, Nancy A Connelly, T Bruce Lauber, et al.
Inflammopharmacology
|
October 20, 2009
L-arginine reverses cigarette-induced reduction of fractional exhaled nitric oxide in asthmatic smokers
C T Bruce, D Zhao, D H Yates, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
May 7, 2015
Using Theory to Identify Beliefs Associated with Intentions to Follow Fish Consumption Advisories Among Anglers Living in the Great Lakes Region
Jeff Niederdeppe, Nancy A Connelly, T Bruce Labuer, et al.
Journal of Occupational Medicine. : Official Publication of the Industrial Medical Association
|
September 1, 1971
Pneumoconiosis in ferrosilicon workers. A follow-up study
A Swensson, K Kvarnström, T Bruce, et al.
Environmental Research
|
September 29, 2014
How can more women of childbearing age be encouraged to follow fish consumption recommendations?
Nancy A Connelly, T Bruce Lauber, Jeff Niederdeppe, et al.
Environmental Research
|
June 17, 2016
Fish consumption among women anglers of childbearing age in the Great Lakes region
Nancy A Connelly, T Bruce Lauber, Jeff Niederdeppe, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
October 24, 2017
Using a Web-Based Diary Method to Estimate Risks and Benefits from Fish Consumption
Nancy A Connelly, T Bruce Lauber, Jeff Niederdeppe, et al.
Page
of 30
Search research articles
Search
Showing results (81-90 of 297) with videos related to
Sort By:
Page
of 30
Australian and New Zealand Journal of Public Health
|
June 18, 1998
Labour-saving strategies to maintain survey response rates: a randomised trial
J Ward, T Bruce, P Holt, et al.
Journal of Neuroscience Research
|
March 21, 2000
Oligodendrocyte-specific gene expression in mouse brain: use of a myelin-forming cell type-specific promoter in an adeno-associated virus
H Chen, D M McCarty, A T Bruce, et al.
Organic Letters
|
July 13, 2012
Facile synthesis of a library of Lyme disease glycolipid antigens
Jean-d'Amour K Twibanire, Raha Parvizi Omran, T Bruce Grindley
Health Communication
|
February 28, 2018
Effects of a Personal Narrative in Messages Designed to Promote Healthy Fish Consumption Among Women of Childbearing Age
Jeff Niederdeppe, Nancy A Connelly, T Bruce Lauber, et al.
Inflammopharmacology
|
October 20, 2009
L-arginine reverses cigarette-induced reduction of fractional exhaled nitric oxide in asthmatic smokers
C T Bruce, D Zhao, D H Yates, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
May 7, 2015
Using Theory to Identify Beliefs Associated with Intentions to Follow Fish Consumption Advisories Among Anglers Living in the Great Lakes Region
Jeff Niederdeppe, Nancy A Connelly, T Bruce Labuer, et al.
Journal of Occupational Medicine. : Official Publication of the Industrial Medical Association
|
September 1, 1971
Pneumoconiosis in ferrosilicon workers. A follow-up study
A Swensson, K Kvarnström, T Bruce, et al.
Environmental Research
|
September 29, 2014
How can more women of childbearing age be encouraged to follow fish consumption recommendations?
Nancy A Connelly, T Bruce Lauber, Jeff Niederdeppe, et al.
Environmental Research
|
June 17, 2016
Fish consumption among women anglers of childbearing age in the Great Lakes region
Nancy A Connelly, T Bruce Lauber, Jeff Niederdeppe, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
October 24, 2017
Using a Web-Based Diary Method to Estimate Risks and Benefits from Fish Consumption
Nancy A Connelly, T Bruce Lauber, Jeff Niederdeppe, et al.
Page
of 30