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Advances in Experimental Medicine and Biology|January 15, 2002
Consumption of lipophilic contaminants in human milk by infants: quantities are usually incorrectR G Jensen, C J Lammi-Keefe, B Koletzko
Acta Paediatrica Hungarica|January 1, 1986
Severe hypertension in a ten-year-old boy secondary to an aldosterone-producing tumour identified by adrenal sonographyT Decsi, G Soltész, F Harangi, et al.
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|April 2, 2015
Long-chain polyunsaturated fatty acid status in obesity: a systematic review and meta-analysisK Fekete, E Györei, S Lohner, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 13, 2016
Fish consumption in mid-childhood and its relationship to neuropsychological outcomes measured in 7-9 year old children using a NUTRIMENTHE neuropsychological batteryM Gispert-Llaurado, Miguel Perez-Garcia, J Escribano, et al.
Gut|October 1, 1989
Acrodermatitis enteropathica with normal serum zinc levels: diagnostic value of small bowel biopsy and essential fatty acid determinationD Mack, B Koletzko, S Cunnane, et al.
Advances in Experimental Medicine and Biology|January 15, 2002
Investigation of long-chain polyunsaturated fatty acid metabolism in lactating women by means of stable isotope techniquesH Demmelmair, M Baumheuer, B Koletzko, et al.
Advances in Experimental Medicine and Biology|November 7, 2000
Transition of nitro musks and polycyclic musks into human milkB Liebl, R Mayer, S Ommer, et al.
European Journal of Clinical Nutrition|December 6, 2012
Use of electronic data capture in a clinical trial on infant feedingI Pawellek, T Richardsen, D Oberle, et al.
Advances in Experimental Medicine and Biology|November 7, 2000
Does breast-feeding protect against childhood obesity?R von Kries, B Koletzko, T Sauerwald, et al.
Journal of Pediatric Gastroenterology and Nutrition|February 1, 1997
Treatment of cholestatic children with water-soluble vitamin E (alpha-tocopheryl polyethylene glycol succinate): effects on serum vitamin E, lipid peroxides, and polyunsaturated fatty acidsP Socha, B Koletzko, J Pawlowska, et al.
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