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Food Chemistry
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June 24, 2018
Indospicine cytotoxicity and transport in human cell lines
Saira Sultan, Simone A Osborne, Rama Addepalli, et al.
Experimental Eye Research
|
December 1, 1982
Retinal degeneration in the dog. III. Abnormal cyclic nucleotide metabolism in rod-cone dysplasia
G Aguirre, D Farber, R Lolley, et al.
Journal of Natural Products
|
November 6, 2010
Daphnane- and tigliane-type diterpenoid esters and orthoesters from Pimelea elongata
Patricia Y Hayes, Sharon Chow, Michael J Somerville, et al.
Journal of Agricultural and Food Chemistry
|
April 5, 2011
Norsesquiterpene glycosides in bracken ferns (Pteridium esculentum and Pteridium aquilinum subsp. wightianum) from Eastern Australia: reassessed poisoning risk to animals
Mary T Fletcher, Ian J Brock, Keith G Reichmann, et al.
Foods (Basel, Switzerland)
|
July 27, 2019
Antioxidant Rich Extracts of <i>Terminalia ferdinandiana</i> Inhibit the Growth of Foodborne Bacteria
Saleha Akter, Michael E Netzel, Ujang Tinggi, et al.
Experimental Eye Research
|
December 1, 1987
Retinal insulin receptors. 2. Characterization and insulin-induced tyrosine kinase activity in bovine retinal rod outer segments
R J Waldbillig, R T Fletcher, G J Chader, et al.
Journal of Agricultural and Food Chemistry
|
May 18, 2022
How is Trehalulose Formed by Australian Stingless Bees? - An Intermolecular Displacement of Nectar Sucrose
Jiali Zhang, Natasha L Hungerford, Hans S A Yates, et al.
Experimental Eye Research
|
December 1, 1987
Retinal insulin receptors. 1. Structural heterogeneity and functional characterization
R J Waldbillig, R T Fletcher, G J Chader, et al.
Environmental Monitoring and Assessment
|
July 16, 2020
Use of public water supply fluoride concentration as an indicator of population exposure to fluoride in England 1995-2015
David J Roberts, J Morris, A Wood, et al.
Food Microbiology
|
April 28, 2019
Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernels
Benigni A Temba, Mary T Fletcher, Glen P Fox, et al.
Page
of 38
Search research articles
Search
Showing results (141-150 of 374) with videos related to
Sort By:
Page
of 38
Food Chemistry
|
June 24, 2018
Indospicine cytotoxicity and transport in human cell lines
Saira Sultan, Simone A Osborne, Rama Addepalli, et al.
Experimental Eye Research
|
December 1, 1982
Retinal degeneration in the dog. III. Abnormal cyclic nucleotide metabolism in rod-cone dysplasia
G Aguirre, D Farber, R Lolley, et al.
Journal of Natural Products
|
November 6, 2010
Daphnane- and tigliane-type diterpenoid esters and orthoesters from Pimelea elongata
Patricia Y Hayes, Sharon Chow, Michael J Somerville, et al.
Journal of Agricultural and Food Chemistry
|
April 5, 2011
Norsesquiterpene glycosides in bracken ferns (Pteridium esculentum and Pteridium aquilinum subsp. wightianum) from Eastern Australia: reassessed poisoning risk to animals
Mary T Fletcher, Ian J Brock, Keith G Reichmann, et al.
Foods (Basel, Switzerland)
|
July 27, 2019
Antioxidant Rich Extracts of <i>Terminalia ferdinandiana</i> Inhibit the Growth of Foodborne Bacteria
Saleha Akter, Michael E Netzel, Ujang Tinggi, et al.
Experimental Eye Research
|
December 1, 1987
Retinal insulin receptors. 2. Characterization and insulin-induced tyrosine kinase activity in bovine retinal rod outer segments
R J Waldbillig, R T Fletcher, G J Chader, et al.
Journal of Agricultural and Food Chemistry
|
May 18, 2022
How is Trehalulose Formed by Australian Stingless Bees? - An Intermolecular Displacement of Nectar Sucrose
Jiali Zhang, Natasha L Hungerford, Hans S A Yates, et al.
Experimental Eye Research
|
December 1, 1987
Retinal insulin receptors. 1. Structural heterogeneity and functional characterization
R J Waldbillig, R T Fletcher, G J Chader, et al.
Environmental Monitoring and Assessment
|
July 16, 2020
Use of public water supply fluoride concentration as an indicator of population exposure to fluoride in England 1995-2015
David J Roberts, J Morris, A Wood, et al.
Food Microbiology
|
April 28, 2019
Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernels
Benigni A Temba, Mary T Fletcher, Glen P Fox, et al.
Page
of 38