T J Humphrey - JoVE Visualize

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Journal of Food Protection|January 14, 2004

An assessment of the microbiological risks involved with egg washing under commercial conditionsM L Hutchison, J Gittins, A Walker N Sparks, et al.

FEMS Microbiology Letters|March 17, 1999

Aerosol route enhances the contamination of intact eggs and muscle of experimentally infected laying hens by Salmonella typhimurium DT104S A Leach, A Williams, A C Davies, et al.

Journal of Applied Microbiology|January 17, 2009

Effects of repeated cycles of acid challenge and growth on the phenotype and virulence of Salmonella entericaK A G Karatzas, P M Hocking, F Jørgensen, et al.

Epidemiology and Infection|August 1, 1996

Isolates of Salmonella enterica Enteritidis PT4 with enhanced heat and acid tolerance are more virulent in mice and more invasive in chickensT J Humphrey, A Williams, K McAlpine, et al.

Epidemiology and Infection|September 20, 2011

Enrichment culture can bias the isolation of Campylobacter subtypesL K Williams, L C Sait, T A Cogan, et al.

British Poultry Science|September 22, 2018

Reliably colonising broiler chickens with <i>Campylobacter</i> spp. using a litter-based methodV Sandilands, F Whyte, L K Williams, et al.

Applied and Environmental Microbiology|February 2, 2002

Impact of transport crate reuse and of catching and processing on Campylobacter and Salmonella contamination of broiler chickensJ Slader, G Domingue, F Jørgensen, et al.

The Veterinary Record|May 2, 1992

Airborne infection of laying hens with Salmonella enteritidis phage type 4A Baskerville, T J Humphrey, R B Fitzgeorge, et al.

International Journal of Food Microbiology|January 5, 2002

Growth of Salmonella enteritidis in artificially contaminated eggs: the effects of inoculum size and suspending mediaT A Cogan, G Domingue, H M Lappin-Scott, et al.

Microbiology (Reading, England)|April 10, 2004

Flagella and curli fimbriae are important for the growth of Salmonella enterica serovars in hen eggsT A Cogan, F Jørgensen, H M Lappin-Scott, et al.

Pageof 10

Showing results (71-80 of 93) with videos related to

Sort By:

Pageof 10

Journal of Food Protection|January 14, 2004

An assessment of the microbiological risks involved with egg washing under commercial conditionsM L Hutchison, J Gittins, A Walker N Sparks, et al.

FEMS Microbiology Letters|March 17, 1999

Aerosol route enhances the contamination of intact eggs and muscle of experimentally infected laying hens by Salmonella typhimurium DT104S A Leach, A Williams, A C Davies, et al.

Journal of Applied Microbiology|January 17, 2009

Effects of repeated cycles of acid challenge and growth on the phenotype and virulence of Salmonella entericaK A G Karatzas, P M Hocking, F Jørgensen, et al.

Epidemiology and Infection|August 1, 1996

Isolates of Salmonella enterica Enteritidis PT4 with enhanced heat and acid tolerance are more virulent in mice and more invasive in chickensT J Humphrey, A Williams, K McAlpine, et al.

Epidemiology and Infection|September 20, 2011

Enrichment culture can bias the isolation of Campylobacter subtypesL K Williams, L C Sait, T A Cogan, et al.

British Poultry Science|September 22, 2018

Reliably colonising broiler chickens with <i>Campylobacter</i> spp. using a litter-based methodV Sandilands, F Whyte, L K Williams, et al.

Applied and Environmental Microbiology|February 2, 2002

Impact of transport crate reuse and of catching and processing on Campylobacter and Salmonella contamination of broiler chickensJ Slader, G Domingue, F Jørgensen, et al.

The Veterinary Record|May 2, 1992

Airborne infection of laying hens with Salmonella enteritidis phage type 4A Baskerville, T J Humphrey, R B Fitzgeorge, et al.

International Journal of Food Microbiology|January 5, 2002

Growth of Salmonella enteritidis in artificially contaminated eggs: the effects of inoculum size and suspending mediaT A Cogan, G Domingue, H M Lappin-Scott, et al.

Microbiology (Reading, England)|April 10, 2004

Flagella and curli fimbriae are important for the growth of Salmonella enterica serovars in hen eggsT A Cogan, F Jørgensen, H M Lappin-Scott, et al.

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