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T Mota

Showing results (11-20 of 44) with videos related to

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Water Research|November 10, 2017
Biohydrogen production at pH below 3.0: Is it possible?V T Mota, A D N Ferraz Júnior, E Trably, et al.
International Immunology|January 1, 1990
All T15 Id-positive antibodies (but not the majority of VHT15+ antibodies) are produced by peritoneal CD5+ B lymphocytesH Masmoudi, T Mota-Santos, F Huetz, et al.
The Journal of Experimental Medicine|October 17, 2001
Arrested B lymphopoiesis and persistence of activated B cells in adult interleukin 7(-/)- miceT L Carvalho, T Mota-Santos, A Cumano, et al.
Journal of Chromatography. A|May 19, 2001
Profiling of colour pigments of chili powders of different origin by high-performance liquid chromatographyA Kósa, T Cserháti, E Forgács, et al.
Journal of Chromatography. A|September 14, 2000
Optimisation of the microwave-assisted extraction of pigments from paprika (Capsicum annuum L.) powdersG A Csiktusnádi Kiss, E Forgács, T Cserháti, et al.
European Journal of Immunology|August 1, 1990
Divergency in the specificity of the induction and maintenance of neonatal suppressionT Mota-Santos, H Masmoudi, D Voegtlé, et al.
Brazilian Journal of Medical and Biological Research = Revista Brasileira De Pesquisas Medicas E Biologicas|January 1, 1990
Circadian variation of methyleugenol anesthesia in albino ratsM B Sousa, M F Ximenes, M T Mota, et al.
Medical Mycology|October 12, 2004
Canine paracoccidioidomycosisG Ricci, F T Mota, A Wakamatsu, et al.
Allergy|August 3, 2013
Tolerance of a cow's milk-based hydrolyzed formula in patients with eosinophilic esophagitis triggered by milkA J Lucendo, Á Arias, J González-Cervera, et al.
Food Chemistry|April 15, 2017
Optimization of the recovery of high-value compounds from pitaya fruit by-products using microwave-assisted extractionFederico Ferreres, Clara Grosso, Angel Gil-Izquierdo, et al.
Pageof 5

Showing results (11-20 of 44) with videos related to

Sort By:
Pageof 5
Water Research|November 10, 2017
Biohydrogen production at pH below 3.0: Is it possible?V T Mota, A D N Ferraz Júnior, E Trably, et al.
International Immunology|January 1, 1990
All T15 Id-positive antibodies (but not the majority of VHT15+ antibodies) are produced by peritoneal CD5+ B lymphocytesH Masmoudi, T Mota-Santos, F Huetz, et al.
The Journal of Experimental Medicine|October 17, 2001
Arrested B lymphopoiesis and persistence of activated B cells in adult interleukin 7(-/)- miceT L Carvalho, T Mota-Santos, A Cumano, et al.
Journal of Chromatography. A|May 19, 2001
Profiling of colour pigments of chili powders of different origin by high-performance liquid chromatographyA Kósa, T Cserháti, E Forgács, et al.
Journal of Chromatography. A|September 14, 2000
Optimisation of the microwave-assisted extraction of pigments from paprika (Capsicum annuum L.) powdersG A Csiktusnádi Kiss, E Forgács, T Cserháti, et al.
European Journal of Immunology|August 1, 1990
Divergency in the specificity of the induction and maintenance of neonatal suppressionT Mota-Santos, H Masmoudi, D Voegtlé, et al.
Brazilian Journal of Medical and Biological Research = Revista Brasileira De Pesquisas Medicas E Biologicas|January 1, 1990
Circadian variation of methyleugenol anesthesia in albino ratsM B Sousa, M F Ximenes, M T Mota, et al.
Medical Mycology|October 12, 2004
Canine paracoccidioidomycosisG Ricci, F T Mota, A Wakamatsu, et al.
Allergy|August 3, 2013
Tolerance of a cow's milk-based hydrolyzed formula in patients with eosinophilic esophagitis triggered by milkA J Lucendo, Á Arias, J González-Cervera, et al.
Food Chemistry|April 15, 2017
Optimization of the recovery of high-value compounds from pitaya fruit by-products using microwave-assisted extractionFederico Ferreres, Clara Grosso, Angel Gil-Izquierdo, et al.
Pageof 5