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BJOG : an International Journal of Obstetrics and Gynaecology|June 10, 2000
A population study of birthweight and the risk of caesarean section: Scotland 1980-1996G C SmithAmerican Journal of Epidemiology|March 25, 2000
Sex, birth weight, and the risk of stillbirth in Scotland, 1980-1996G C SmithJournal of Food Protection|April 11, 2019
Indole-lnduced, Green to Brown-Black Pigment Formation by an Acinetobacter Strain from BeefC Vanderzant, J W Savell, P L Hamby, et al.Journal of Animal Science|May 11, 2002
Creatine monohydrate supplementation and the quality of fresh pork in normal and halothane carrier pigsR J Maddock, B S Bidner, S N Carr, et al.Meat Science|November 9, 2011
Performance and carcass characteristics of bulls as influenced by exogenous hormonesS D Shackelford, J D Crouse, J W Savell, et al.Meat Science|November 9, 2011
Microbiological effects of acid decontamination of pork carcasses at various locations in processingR K Prasai, G R Acuff, L M Lucia, et al.Meat Science|November 9, 2011
Biochemical and physical factors affecting discoloration characteristics of 19 bovine musclesD R McKenna, P D Mies, B E Baird, et al.Meat Science|November 9, 2011
Evaluation of fat sources on cholesterol and lipoproteins using pigs selected for high or low serum cholesterolK B Harris, W G Pond, H J Mersmann, et al.Journal of Food Protection|March 24, 2004
Decontamination of cattle hides prior to slaughter using washes with and without antimicrobial agentsP D Mies, B R Covington, K B Harris, et al.Journal of Food Protection|May 11, 2019
Microbiological Effects of Acid Decontamination of Beef Carcasses at Various Locations in ProcessingR K Prasai, G R Acuff, L M Lucia, et al.Pageof 82