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Biotechnology and Bioengineering|April 5, 1989
Physiological state control of fermentation processesK Konstantinov, T Yoshida
The Journal of Biological Chemistry|June 10, 1979
Purification and properties of heme oxygenase from rat liver microsomesT Yoshida, G Kikuchi
Archives Internationales De Pharmacodynamie Et De Therapie|November 1, 1987
Effect of halothane on sinus rhythm of dog heart in situT Yoshida, T Nakajima
Physiology & Behavior|January 1, 1986
Lateral hypothalamic lesions and fenfluramine increase thermogenesis in brown adipose tissueJ R Lupien, K Tokunaga, J W Kemnitz, et al.
Physiology & Behavior|July 1, 1999
Differential satiating effects of fats in the small intestine of obesity-resistant and obesity-prone ratsD Greenberg, J McCaffery, J Z Potack, et al.
The American Journal of Physiology|June 1, 1992
Differential inhibition of fat intake in two strains of rat by the peptide enterostatinS Okada, D A York, G A Bray, et al.
Journal of Applied Physiology|June 1, 1976
Ventilatory responses to the metabolic acidosis of treadmill and cycle ergometryS N Koyal, B J Whipp, D Huntsman, et al.
Reviews of Infectious Diseases|November 1, 1982
Moxalactam: the first of a new class of beta-lactam antibioticsJ A Webber, T Yoshida
Biotechnology and Bioengineering|March 5, 1992
Knowledge-based control of fermentation processesK B Konstantinov, T Yoshida
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