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Journal of Biochemistry|March 1, 1986
Charges on proteins and distances of electron transfer in metalloprotein redox reactionsT Takabe, K Takenaka, H Kawamura, et al.
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry|May 8, 2002
Measurement of dissolved oxygen based on enhanced cerium(IV) chemiluminescenceK Fujimori, N Takenaka, H Bandow, et al.
Analytical and Bioanalytical Chemistry|May 7, 2003
Comparison of potassium ion preference of potassium-sensing oligonucleotides, PSO-1 and PSO-2, carrying the human and Oxytricha telomeric sequence, respectivelyShigeori Takenaka, Hiroyuki Ueyama, Takahiko Nojima, et al.
Journal of Clinical Biochemistry and Nutrition|November 22, 2012
Distinct affinity of nuclear proteins to the surface of chrysotile and crocidoliteYurika Kubo, Hiroyuki Takenaka, Hirotaka Nagai, et al.
Bioscience, Biotechnology, and Biochemistry|October 8, 2011
Dietary vitamin E deficiency increases anxiety-like behavior in juvenile and adult ratsYuki Terada, Yuki Okura, Takefumi Kikusui, et al.
Journal of Agricultural and Food Chemistry|October 27, 2011
Broth from canned clams is suitable for use as an excellent source of free vitamin B12Kazumi Ueta, Shigeo Takenaka, Yukinori Yabuta, et al.
Nature Materials|October 27, 2014
Giant barocaloric effect enhanced by the frustration of the antiferromagnetic phase in Mn3GaNDaichi Matsunami, Asaya Fujita, Koshi Takenaka, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences|February 24, 2001
Production of xanthones with free radical scavenging properties, emodin and sclerotiorin by the cultured lichen mycobionts of Pyrenula japonicaY Takenaka, T Tanahashi, N Nagakura, et al.
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