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Tejeda

Showing results (91-100 of 1,315) with videos related to

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Journal of the American Academy of Child and Adolescent Psychiatry|April 6, 2001
Predictors of engagement in adolescent drug abuse treatmentG A Dakof, M Tejeda, H A Liddle
Southern Medical Journal|January 14, 2009
Community-associated methicillin-resistant staphylococcal infection in an inner city hospital pediatric inpatient populationElizabeth Tejeda-Ramirez, Majda Behani, Robert J Leggiadro
Archivos De La Sociedad Espanola De Oftalmologia|February 4, 2014
[Bilateral endogenous ophthalmitis due to Candida glabrata after complicated bariatric surgery]O Pizango, E Tejeda, M Buendia, et al.
Animals : an Open Access Journal From MDPI|October 22, 2020
Free-Range and Low-Protein Concentrated Diets in Iberian Pigs: Effect on Plasma Insulin and Leptin Concentration, Lipogenic Enzyme Activity, and Fatty Acid Composition of Adipose TissueJuan F Tejeda, Alejandro Hernández-Matamoros, Elena González
Chempluschem|June 23, 2021
Olefin Metathesis by First-Row Transition MetalsDmitry S Belov, Gabriela Tejeda, Konstantin V Bukhryakov
Organic Letters|November 9, 2001
Catalytic asymmetric access to alpha,beta unsaturated delta-lactones through a vinylogous aldol reaction: application to the total synthesis of the Prelog-Djerassi lactoneG Bluet, B Bazán-Tejeda, J M Campagne
Environmental Pollution (Barking, Essex : 1987)|May 5, 2007
A review of ozone-induced effects on the forests of central MexicoMaría de Lourdes de Bauer, Tomás Hernández-Tejeda
Cancer Convergence|April 7, 2018
A network modeling approach to elucidate drug resistance mechanisms and predict combinatorial drug treatments in breast cancerJorge Gómez Tejeda Zañudo, Maurizio Scaltriti, Réka Albert
Frontiers in Physiology|June 6, 2018
Target Control in Logical Models Using the Domain of Influence of NodesGang Yang, Jorge Gómez Tejeda Zañudo, Réka Albert
Journal of the Science of Food and Agriculture|April 11, 2012
Two by-products of the olive oil extraction industry as oleic acid supplement source for Iberian pigs: effect on the meat's chemical composition and induced lipoperoxidationElena González, Alejandro Hernández-Matamoros, Juan F Tejeda
Pageof 132

Showing results (91-100 of 1,315) with videos related to

Sort By:
Pageof 132
Journal of the American Academy of Child and Adolescent Psychiatry|April 6, 2001
Predictors of engagement in adolescent drug abuse treatmentG A Dakof, M Tejeda, H A Liddle
Southern Medical Journal|January 14, 2009
Community-associated methicillin-resistant staphylococcal infection in an inner city hospital pediatric inpatient populationElizabeth Tejeda-Ramirez, Majda Behani, Robert J Leggiadro
Archivos De La Sociedad Espanola De Oftalmologia|February 4, 2014
[Bilateral endogenous ophthalmitis due to Candida glabrata after complicated bariatric surgery]O Pizango, E Tejeda, M Buendia, et al.
Animals : an Open Access Journal From MDPI|October 22, 2020
Free-Range and Low-Protein Concentrated Diets in Iberian Pigs: Effect on Plasma Insulin and Leptin Concentration, Lipogenic Enzyme Activity, and Fatty Acid Composition of Adipose TissueJuan F Tejeda, Alejandro Hernández-Matamoros, Elena González
Chempluschem|June 23, 2021
Olefin Metathesis by First-Row Transition MetalsDmitry S Belov, Gabriela Tejeda, Konstantin V Bukhryakov
Organic Letters|November 9, 2001
Catalytic asymmetric access to alpha,beta unsaturated delta-lactones through a vinylogous aldol reaction: application to the total synthesis of the Prelog-Djerassi lactoneG Bluet, B Bazán-Tejeda, J M Campagne
Environmental Pollution (Barking, Essex : 1987)|May 5, 2007
A review of ozone-induced effects on the forests of central MexicoMaría de Lourdes de Bauer, Tomás Hernández-Tejeda
Cancer Convergence|April 7, 2018
A network modeling approach to elucidate drug resistance mechanisms and predict combinatorial drug treatments in breast cancerJorge Gómez Tejeda Zañudo, Maurizio Scaltriti, Réka Albert
Frontiers in Physiology|June 6, 2018
Target Control in Logical Models Using the Domain of Influence of NodesGang Yang, Jorge Gómez Tejeda Zañudo, Réka Albert
Journal of the Science of Food and Agriculture|April 11, 2012
Two by-products of the olive oil extraction industry as oleic acid supplement source for Iberian pigs: effect on the meat's chemical composition and induced lipoperoxidationElena González, Alejandro Hernández-Matamoros, Juan F Tejeda
Pageof 132