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Advances in Chromatography|October 6, 2015
Retention Mechanism for Ion-Pair Chromatography with Chaotropic Reagents. From Ion-Pair Chromatography toward a Unified Salt ChromatographyTeresa CecchiIndoor Air|October 28, 2022
Scent of knowledge: The molecular fingerprint of volatiles in an emblematic historical library in ItalyTeresa CecchiJournal of Separation Science|May 11, 2005
Extended thermodynamic approach to ion interaction chromatography. Influence of the chain length of the solute ion: a chromatographic method for the determination of ion-pairing constantsTeresa CecchiThe Science of the Total Environment|April 17, 2021
Analysis of volatiles organic compounds in Venice lagoon water reveals COVID 19 lockdown impact on microplastics and mass tourism related pollutantsTeresa CecchiForensic Toxicology|December 1, 2022
First liquid chromatography-high resolution mass spectrometry method for the determination of cocaine on banknote dustTeresa Cecchi, Elisa SantoniFood Chemistry|July 23, 2013
Volatile profiles of Italian monovarietal extra virgin olive oils via HS-SPME-GC-MS: newly identified compounds, flavors molecular markers, and terpenic profileTeresa Cecchi, Barbara AlfeiJournal of Chromatography. A|October 1, 2013
Chromatography and the hundred year mystery of inorganic ions at aqueous interfaces: adsorption of inorganic ions at the Porous Graphitic Carbon Aqueous Interface follows the Hofmeister seriesTeresa Cecchi, Federica MarcotulliThe Science of the Total Environment|March 21, 2025
'Ghost Boats' in Venice: Environmental concerns, green chemical fingerprint, circular and sustainable end-of-life-solutionsTeresa Cecchi, Davide PolettoThe Analyst|December 3, 2010
The first quantitative rating system of the antioxidant capacity of beauty creams via the Briggs-Rauscher reaction: a crucial step towards evidence-based cosmeticsTeresa Cecchi, Patrizio Cecchi, Paolo PassamontiPageof 3