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Biophysical Chemistry
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October 14, 2014
Differentiating antimicrobial peptides interacting with lipid bilayer: Molecular signatures derived from quartz crystal microbalance with dissipation monitoring
Kathleen F Wang, Ramanathan Nagarajan, Terri A Camesano
Colloids and Surfaces. B, Biointerfaces
|
September 30, 2022
LL37 and collagen-binding domain-mediated LL37 binding with type I collagen: Quantification via QCM-D
Ziqi Wei, Marsha W Rolle, Terri A Camesano
Microorganisms
|
September 28, 2021
Atomic Force Microscopy to Characterize Antimicrobial Peptide-Induced Defects in Model Supported Lipid Bilayers
Kathleen W Swana, Ramanathan Nagarajan, Terri A Camesano
Colloids and Surfaces. B, Biointerfaces
|
April 17, 2018
A QCM-D study of the concentration- and time-dependent interactions of human LL37 with model mammalian lipid bilayers
Lindsay D Lozeau, Marsha W Rolle, Terri A Camesano
The Journal of Physical Chemistry. B
|
May 2, 2013
Interactions of antimicrobial peptide chrysophsin-3 with Bacillus anthracis in sporulated, germinated, and vegetative states
Paola A Pinzón-Arango, Ramanathan Nagarajan, Terri A Camesano
Journal of Medicinal Food
|
March 5, 2009
Role of cranberry on bacterial adhesion forces and implications for Escherichia coli-uroepithelial cell attachment
Paola A Pinzón-Arango, Yatao Liu, Terri A Camesano
Biointerphases
|
May 2, 2019
Mechanistic predictions of the influence of collagen-binding domain sequences on human LL37 interactions with model lipids using quartz crystal microbalance with dissipation
Lindsay D Lozeau, Marsha W Rolle, Terri A Camesano
Cell Surface (Amsterdam, Netherlands)
|
August 4, 2020
QCM-D characterization of time-dependence of bacterial adhesion
Todd E Alexander, Lindsay D Lozeau, Terri A Camesano
Biotechnology and Bioengineering
|
September 6, 2005
Role of cranberry juice on molecular-scale surface characteristics and adhesion behavior of Escherichia coli
Yatao Liu, Matthew A Black, Lizabeth Caron, et al.
Colloids and Surfaces. B, Biointerfaces
|
September 30, 2008
Importance of LPS structure on protein interactions with Pseudomonas aeruginosa
Arzu Atabek, Yatao Liu, Paola A Pinzón-Arango, et al.
Page
of 6
Search research articles
Search
Showing results (21-30 of 53) with videos related to
Sort By:
Page
of 6
Biophysical Chemistry
|
October 14, 2014
Differentiating antimicrobial peptides interacting with lipid bilayer: Molecular signatures derived from quartz crystal microbalance with dissipation monitoring
Kathleen F Wang, Ramanathan Nagarajan, Terri A Camesano
Colloids and Surfaces. B, Biointerfaces
|
September 30, 2022
LL37 and collagen-binding domain-mediated LL37 binding with type I collagen: Quantification via QCM-D
Ziqi Wei, Marsha W Rolle, Terri A Camesano
Microorganisms
|
September 28, 2021
Atomic Force Microscopy to Characterize Antimicrobial Peptide-Induced Defects in Model Supported Lipid Bilayers
Kathleen W Swana, Ramanathan Nagarajan, Terri A Camesano
Colloids and Surfaces. B, Biointerfaces
|
April 17, 2018
A QCM-D study of the concentration- and time-dependent interactions of human LL37 with model mammalian lipid bilayers
Lindsay D Lozeau, Marsha W Rolle, Terri A Camesano
The Journal of Physical Chemistry. B
|
May 2, 2013
Interactions of antimicrobial peptide chrysophsin-3 with Bacillus anthracis in sporulated, germinated, and vegetative states
Paola A Pinzón-Arango, Ramanathan Nagarajan, Terri A Camesano
Journal of Medicinal Food
|
March 5, 2009
Role of cranberry on bacterial adhesion forces and implications for Escherichia coli-uroepithelial cell attachment
Paola A Pinzón-Arango, Yatao Liu, Terri A Camesano
Biointerphases
|
May 2, 2019
Mechanistic predictions of the influence of collagen-binding domain sequences on human LL37 interactions with model lipids using quartz crystal microbalance with dissipation
Lindsay D Lozeau, Marsha W Rolle, Terri A Camesano
Cell Surface (Amsterdam, Netherlands)
|
August 4, 2020
QCM-D characterization of time-dependence of bacterial adhesion
Todd E Alexander, Lindsay D Lozeau, Terri A Camesano
Biotechnology and Bioengineering
|
September 6, 2005
Role of cranberry juice on molecular-scale surface characteristics and adhesion behavior of Escherichia coli
Yatao Liu, Matthew A Black, Lizabeth Caron, et al.
Colloids and Surfaces. B, Biointerfaces
|
September 30, 2008
Importance of LPS structure on protein interactions with Pseudomonas aeruginosa
Arzu Atabek, Yatao Liu, Paola A Pinzón-Arango, et al.
Page
of 6