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Thaksaphon Thamarangsi

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Addiction (Abingdon, England)|March 27, 2012
Addiction research centres and the nurturing of creativity: Center for Alcohol Studies (CAS), ThailandThaksaphon Thamarangsi
BMC Public Health|July 13, 2016
Provincial alcohol index and its relationship to alcohol-related harm in Thailand: implications for subnational alcohol policy developmentSurasak Chaiyasong, Thaksaphon Thamarangsi
Lancet (London, England)|June 30, 2009
Reducing harm from alcohol: call to actionSally Casswell, Thaksaphon Thamarangsi
Indian Journal of Public Health|September 21, 2017
Youth tobacco use in South-East Asia: Implications for tobacco epidemic and options for its control in the regionManju Rani, Thaksaphon Thamarangsi, Naveen Agarwal
Indian Journal of Public Health|September 21, 2017
Regulating smokeless tobacco and processed areca nut in South-East Asia region: The journey so far and the road aheadJagdish Kaur, Thaksaphon Thamarangsi, Arvind Vashishta Rinkoo
WHO South-East Asia Journal of Public Health|June 16, 2017
Compliance of off-premise alcohol retailers with the minimum purchase age lawAreekul Puangsuwan, Kannapon Phakdeesettakun, Thaksaphon Thamarangsi, et al.
Health Promotion International|March 19, 2016
Analysis of health promotion and prevention financing mechanisms in ThailandAkihito Watabe, Weranuch Wongwatanakul, Thaksaphon Thamarangsi, et al.
International Journal of Environmental Research and Public Health|March 11, 2023
Nutritional Content of Popular Menu Items from Online Food Delivery Applications in Bangkok, Thailand: Are They Healthy?Nongnuch Jindarattanaporn, Inthira Suya, Lara Lorenzetti, et al.
The Lancet Regional Health. Southeast Asia|November 29, 2023
Advancing Universal Health Coverage in the WHO South-East Asia Region with a focus on Human Resources for HealthIbadat Dhillon, Manoj Jhalani, Thaksaphon Thamarangsi, et al.
Lancet (London, England)|February 16, 2013
Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industriesRob Moodie, David Stuckler, Carlos Monteiro, et al.
Pageof 2

Showing results (1-10 of 18) with videos related to

Sort By:
Pageof 2
Addiction (Abingdon, England)|March 27, 2012
Addiction research centres and the nurturing of creativity: Center for Alcohol Studies (CAS), ThailandThaksaphon Thamarangsi
BMC Public Health|July 13, 2016
Provincial alcohol index and its relationship to alcohol-related harm in Thailand: implications for subnational alcohol policy developmentSurasak Chaiyasong, Thaksaphon Thamarangsi
Lancet (London, England)|June 30, 2009
Reducing harm from alcohol: call to actionSally Casswell, Thaksaphon Thamarangsi
Indian Journal of Public Health|September 21, 2017
Youth tobacco use in South-East Asia: Implications for tobacco epidemic and options for its control in the regionManju Rani, Thaksaphon Thamarangsi, Naveen Agarwal
Indian Journal of Public Health|September 21, 2017
Regulating smokeless tobacco and processed areca nut in South-East Asia region: The journey so far and the road aheadJagdish Kaur, Thaksaphon Thamarangsi, Arvind Vashishta Rinkoo
WHO South-East Asia Journal of Public Health|June 16, 2017
Compliance of off-premise alcohol retailers with the minimum purchase age lawAreekul Puangsuwan, Kannapon Phakdeesettakun, Thaksaphon Thamarangsi, et al.
Health Promotion International|March 19, 2016
Analysis of health promotion and prevention financing mechanisms in ThailandAkihito Watabe, Weranuch Wongwatanakul, Thaksaphon Thamarangsi, et al.
International Journal of Environmental Research and Public Health|March 11, 2023
Nutritional Content of Popular Menu Items from Online Food Delivery Applications in Bangkok, Thailand: Are They Healthy?Nongnuch Jindarattanaporn, Inthira Suya, Lara Lorenzetti, et al.
The Lancet Regional Health. Southeast Asia|November 29, 2023
Advancing Universal Health Coverage in the WHO South-East Asia Region with a focus on Human Resources for HealthIbadat Dhillon, Manoj Jhalani, Thaksaphon Thamarangsi, et al.
Lancet (London, England)|February 16, 2013
Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industriesRob Moodie, David Stuckler, Carlos Monteiro, et al.
Pageof 2