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Thomas B Whitaker

Showing results (11-20 of 24) with videos related to

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Journal of AOAC International|February 26, 2004
Estimating deoxynivalenol in shelled corn barge lots by measuring deoxynivalenol in corn screeningsThomas B Whitaker, John L Richard, Francis G Giesbrecht, et al.
Journal of AOAC International|August 7, 2004
Evaluation of sampling plans to detect Cry9C protein in corn flour and mealThomas B Whitaker, Mary W Trucksess, Francis G Giesbrecht, et al.
Journal of AOAC International|September 1, 2007
Determining the variability associated with testing shelled corn for aflatoxin using different analytical procedures in Louisiana in 1998Douglas L Park, Thomas B Whitaker, Janet Simonson, et al.
Journal of AOAC International|September 1, 2007
Sampling hazelnuts for aflatoxin: effect of sample size and accept/reject limit on reducing the risk of misclassifying lotsGuner Ozay, Ferda Seyhan, Aysun Yilmaz, et al.
Journal of AOAC International|September 1, 2007
Evaluating the performance of sampling plans to detect fumonisin B1 in maize lots marketed in NigeriaThomas B Whitaker, M Bruno Doko, Britt M Maestroni, et al.
Journal of AOAC International|April 28, 2006
Predicting aflatoxin and fumonisin in shelled corn lots using poor-quality grade componentsAnders S Johansson, Thomas B Whitaker, Winston M Hagler, et al.
Journal of AOAC International|August 19, 2006
Sampling almonds for aflatoxin, part I: estimation of uncertainty associated with sampling, sample preparation, and analysisThomas B Whitaker, Andrew B Slate, Merle Jacobs, et al.
Journal of AOAC International|August 7, 2004
Testing green coffee for ochratoxin A, part I: estimation of variance componentsEugenia A Vargas, Thomas B Whitaker, Eliene A Santos, et al.
Journal of AOAC International|August 19, 2006
Testing green coffee for ochratoxin A, part III: performance of ochratoxin A sampling planEugenia A Vargas, Thomas B Whitaker, Eliene A Santos, et al.
Journal of AOAC International|July 9, 2005
Testing green coffee for ochratoxin A, part II: Observed distribution of ochratoxin A test resultsEugenia Azevedo Vargas, Thomas B Whitaker, Eliene Alves dos Santos, et al.
Pageof 3

Showing results (11-20 of 24) with videos related to

Sort By:
Pageof 3
Journal of AOAC International|February 26, 2004
Estimating deoxynivalenol in shelled corn barge lots by measuring deoxynivalenol in corn screeningsThomas B Whitaker, John L Richard, Francis G Giesbrecht, et al.
Journal of AOAC International|August 7, 2004
Evaluation of sampling plans to detect Cry9C protein in corn flour and mealThomas B Whitaker, Mary W Trucksess, Francis G Giesbrecht, et al.
Journal of AOAC International|September 1, 2007
Determining the variability associated with testing shelled corn for aflatoxin using different analytical procedures in Louisiana in 1998Douglas L Park, Thomas B Whitaker, Janet Simonson, et al.
Journal of AOAC International|September 1, 2007
Sampling hazelnuts for aflatoxin: effect of sample size and accept/reject limit on reducing the risk of misclassifying lotsGuner Ozay, Ferda Seyhan, Aysun Yilmaz, et al.
Journal of AOAC International|September 1, 2007
Evaluating the performance of sampling plans to detect fumonisin B1 in maize lots marketed in NigeriaThomas B Whitaker, M Bruno Doko, Britt M Maestroni, et al.
Journal of AOAC International|April 28, 2006
Predicting aflatoxin and fumonisin in shelled corn lots using poor-quality grade componentsAnders S Johansson, Thomas B Whitaker, Winston M Hagler, et al.
Journal of AOAC International|August 19, 2006
Sampling almonds for aflatoxin, part I: estimation of uncertainty associated with sampling, sample preparation, and analysisThomas B Whitaker, Andrew B Slate, Merle Jacobs, et al.
Journal of AOAC International|August 7, 2004
Testing green coffee for ochratoxin A, part I: estimation of variance componentsEugenia A Vargas, Thomas B Whitaker, Eliene A Santos, et al.
Journal of AOAC International|August 19, 2006
Testing green coffee for ochratoxin A, part III: performance of ochratoxin A sampling planEugenia A Vargas, Thomas B Whitaker, Eliene A Santos, et al.
Journal of AOAC International|July 9, 2005
Testing green coffee for ochratoxin A, part II: Observed distribution of ochratoxin A test resultsEugenia Azevedo Vargas, Thomas B Whitaker, Eliene Alves dos Santos, et al.
Pageof 3