Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Thomas E Cleveland

Showing results (11-20 of 64) with videos related to

Pageof 7
Sort By:
Journal of Food Protection|May 23, 2019
Living Maize Embryo Influences Accumulation of Aflatoxin in Maize KernelsRobert L Brown, Peter J Cotty, Thomas E Cleveland, et al.
Molecular Plant Pathology|January 19, 2010
PR10 expression in maize and its effect on host resistance against Aspergillus flavus infection and aflatoxin productionZhi-Yuan Chen, Robert L Brown, Kenneth E Damann, et al.
Journal of Agricultural and Food Chemistry|June 9, 2005
Effect of soybean lipoxygenase on volatile generation and inhibition of Aspergillus flavus mycelial growthStephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Journal of Chromatography. A|April 22, 2003
Identification of flavone aglycones and glycosides in soybean pods by liquid chromatography-tandem mass spectrometryStephen M Boué, Carol H Carter-Wientjes, Betty Y Shih, et al.
Nanoscale|October 15, 2024
Variable gain DNA nanostructure charge amplifiers for biosensingJacob M Majikes, Seulki Cho, Thomas E Cleveland, et al.
FEMS Microbiology Letters|August 24, 2004
Aspergillus flavus expressed sequence tags for identification of genes with putative roles in aflatoxin contamination of cropsJiujiang Yu, Catherine A Whitelaw, William C Nierman, et al.
Mycopathologia|September 1, 2006
A USA-Africa collaborative strategy for identifying, characterizing, and developing maize germplasm with resistance to aflatoxin contaminationAbebe Menkir, Robert L Brown, Ranajit Bandyopadhyay, et al.
Journal of Agricultural and Food Chemistry|August 9, 2003
Identification of volatile compounds in soybean at various developmental stages using solid phase microextractionStephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Frontiers in Microbiology|October 3, 2017
Temporal Effects on Internal Fluorescence Emissions Associated with Aflatoxin Contamination from Corn Kernel Cross-Sections Inoculated with Toxigenic and Atoxigenic <i>Aspergillus flavus</i>Zuzana Hruska, Haibo Yao, Russell Kincaid, et al.
Pest Management Science|July 9, 2003
United States Department of Agriculture-Agricultural Research Service research on pre-harvest prevention of mycotoxins and mycotoxigenic fungi in US cropsThomas E Cleveland, Patrick F Dowd, Anne E Desjardins, et al.
Pageof 7

Showing results (11-20 of 64) with videos related to

Sort By:
Pageof 7
Journal of Food Protection|May 23, 2019
Living Maize Embryo Influences Accumulation of Aflatoxin in Maize KernelsRobert L Brown, Peter J Cotty, Thomas E Cleveland, et al.
Molecular Plant Pathology|January 19, 2010
PR10 expression in maize and its effect on host resistance against Aspergillus flavus infection and aflatoxin productionZhi-Yuan Chen, Robert L Brown, Kenneth E Damann, et al.
Journal of Agricultural and Food Chemistry|June 9, 2005
Effect of soybean lipoxygenase on volatile generation and inhibition of Aspergillus flavus mycelial growthStephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Journal of Chromatography. A|April 22, 2003
Identification of flavone aglycones and glycosides in soybean pods by liquid chromatography-tandem mass spectrometryStephen M Boué, Carol H Carter-Wientjes, Betty Y Shih, et al.
Nanoscale|October 15, 2024
Variable gain DNA nanostructure charge amplifiers for biosensingJacob M Majikes, Seulki Cho, Thomas E Cleveland, et al.
FEMS Microbiology Letters|August 24, 2004
Aspergillus flavus expressed sequence tags for identification of genes with putative roles in aflatoxin contamination of cropsJiujiang Yu, Catherine A Whitelaw, William C Nierman, et al.
Mycopathologia|September 1, 2006
A USA-Africa collaborative strategy for identifying, characterizing, and developing maize germplasm with resistance to aflatoxin contaminationAbebe Menkir, Robert L Brown, Ranajit Bandyopadhyay, et al.
Journal of Agricultural and Food Chemistry|August 9, 2003
Identification of volatile compounds in soybean at various developmental stages using solid phase microextractionStephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Frontiers in Microbiology|October 3, 2017
Temporal Effects on Internal Fluorescence Emissions Associated with Aflatoxin Contamination from Corn Kernel Cross-Sections Inoculated with Toxigenic and Atoxigenic <i>Aspergillus flavus</i>Zuzana Hruska, Haibo Yao, Russell Kincaid, et al.
Pest Management Science|July 9, 2003
United States Department of Agriculture-Agricultural Research Service research on pre-harvest prevention of mycotoxins and mycotoxigenic fungi in US cropsThomas E Cleveland, Patrick F Dowd, Anne E Desjardins, et al.
Pageof 7