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Journal of Food Protection
|
May 23, 2019
Living Maize Embryo Influences Accumulation of Aflatoxin in Maize Kernels
Robert L Brown, Peter J Cotty, Thomas E Cleveland, et al.
Molecular Plant Pathology
|
January 19, 2010
PR10 expression in maize and its effect on host resistance against Aspergillus flavus infection and aflatoxin production
Zhi-Yuan Chen, Robert L Brown, Kenneth E Damann, et al.
Journal of Agricultural and Food Chemistry
|
June 9, 2005
Effect of soybean lipoxygenase on volatile generation and inhibition of Aspergillus flavus mycelial growth
Stephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Journal of Chromatography. A
|
April 22, 2003
Identification of flavone aglycones and glycosides in soybean pods by liquid chromatography-tandem mass spectrometry
Stephen M Boué, Carol H Carter-Wientjes, Betty Y Shih, et al.
Nanoscale
|
October 15, 2024
Variable gain DNA nanostructure charge amplifiers for biosensing
Jacob M Majikes, Seulki Cho, Thomas E Cleveland, et al.
FEMS Microbiology Letters
|
August 24, 2004
Aspergillus flavus expressed sequence tags for identification of genes with putative roles in aflatoxin contamination of crops
Jiujiang Yu, Catherine A Whitelaw, William C Nierman, et al.
Mycopathologia
|
September 1, 2006
A USA-Africa collaborative strategy for identifying, characterizing, and developing maize germplasm with resistance to aflatoxin contamination
Abebe Menkir, Robert L Brown, Ranajit Bandyopadhyay, et al.
Journal of Agricultural and Food Chemistry
|
August 9, 2003
Identification of volatile compounds in soybean at various developmental stages using solid phase microextraction
Stephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Frontiers in Microbiology
|
October 3, 2017
Temporal Effects on Internal Fluorescence Emissions Associated with Aflatoxin Contamination from Corn Kernel Cross-Sections Inoculated with Toxigenic and Atoxigenic <i>Aspergillus flavus</i>
Zuzana Hruska, Haibo Yao, Russell Kincaid, et al.
Pest Management Science
|
July 9, 2003
United States Department of Agriculture-Agricultural Research Service research on pre-harvest prevention of mycotoxins and mycotoxigenic fungi in US crops
Thomas E Cleveland, Patrick F Dowd, Anne E Desjardins, et al.
Page
of 7
Search research articles
Search
Showing results (11-20 of 64) with videos related to
Sort By:
Page
of 7
Journal of Food Protection
|
May 23, 2019
Living Maize Embryo Influences Accumulation of Aflatoxin in Maize Kernels
Robert L Brown, Peter J Cotty, Thomas E Cleveland, et al.
Molecular Plant Pathology
|
January 19, 2010
PR10 expression in maize and its effect on host resistance against Aspergillus flavus infection and aflatoxin production
Zhi-Yuan Chen, Robert L Brown, Kenneth E Damann, et al.
Journal of Agricultural and Food Chemistry
|
June 9, 2005
Effect of soybean lipoxygenase on volatile generation and inhibition of Aspergillus flavus mycelial growth
Stephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Journal of Chromatography. A
|
April 22, 2003
Identification of flavone aglycones and glycosides in soybean pods by liquid chromatography-tandem mass spectrometry
Stephen M Boué, Carol H Carter-Wientjes, Betty Y Shih, et al.
Nanoscale
|
October 15, 2024
Variable gain DNA nanostructure charge amplifiers for biosensing
Jacob M Majikes, Seulki Cho, Thomas E Cleveland, et al.
FEMS Microbiology Letters
|
August 24, 2004
Aspergillus flavus expressed sequence tags for identification of genes with putative roles in aflatoxin contamination of crops
Jiujiang Yu, Catherine A Whitelaw, William C Nierman, et al.
Mycopathologia
|
September 1, 2006
A USA-Africa collaborative strategy for identifying, characterizing, and developing maize germplasm with resistance to aflatoxin contamination
Abebe Menkir, Robert L Brown, Ranajit Bandyopadhyay, et al.
Journal of Agricultural and Food Chemistry
|
August 9, 2003
Identification of volatile compounds in soybean at various developmental stages using solid phase microextraction
Stephen M Boué, Betty Y Shih, Carol H Carter-Wientjes, et al.
Frontiers in Microbiology
|
October 3, 2017
Temporal Effects on Internal Fluorescence Emissions Associated with Aflatoxin Contamination from Corn Kernel Cross-Sections Inoculated with Toxigenic and Atoxigenic <i>Aspergillus flavus</i>
Zuzana Hruska, Haibo Yao, Russell Kincaid, et al.
Pest Management Science
|
July 9, 2003
United States Department of Agriculture-Agricultural Research Service research on pre-harvest prevention of mycotoxins and mycotoxigenic fungi in US crops
Thomas E Cleveland, Patrick F Dowd, Anne E Desjardins, et al.
Page
of 7