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Environmental Microbiology|May 11, 2011
Bacillus cereus responses to acid stressMaarten Mols, Tjakko Abee
Applied and Environmental Microbiology|February 26, 2008
Role of ureolytic activity in Bacillus cereus nitrogen metabolism and acid survivalMaarten Mols, Tjakko Abee
Journal of Bacteriology|July 21, 2006
Arginine-dependent acid resistance in Salmonella enterica serovar TyphimuriumJasper Kieboom, Tjakko Abee
Environmental Microbiology|March 1, 2011
Primary and secondary oxidative stress in BacillusMaarten Mols, Tjakko Abee
Applied and Environmental Microbiology|June 1, 2002
Development of a flow cytometric method to analyze subpopulations of bacteria in probiotic products and dairy startersChristine J Bunthof, Tjakko Abee
Current Opinion in Biotechnology|April 16, 2005
The role of sigmaB in the stress response of Gram-positive bacteria -- targets for food preservation and safetyWillem van Schaik, Tjakko Abee
Current Opinion in Biotechnology|December 21, 2010
Bacterial SOS response: a food safety perspectiveStijn van der Veen, Tjakko Abee
International Journal of Food Microbiology|August 30, 2011
Heat stress leads to superoxide formation in Bacillus cereus detected using the fluorescent probe MitoSOXMaarten Mols, Mara Ceragioli, Tjakko Abee
International Journal of Medical Microbiology : IJMM|January 29, 2011
Contribution of Listeria monocytogenes RecA to acid and bile survival and invasion of human intestinal Caco-2 cellsStijn van der Veen, Tjakko Abee
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