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Plos One|November 6, 2014
Patterns and variability of projected bioclimatic habitat for Pinus albicaulis in the Greater Yellowstone AreaTony Chang, Andrew J Hansen, Nathan PiekielekFood Science & Nutrition|August 20, 2015
Daily consumption of a mangosteen-based drink improves in vivo antioxidant and anti-inflammatory biomarkers in healthy adults: a randomized, double-blind, placebo-controlled clinical trialZhuohong Xie, Marsha Sintara, Tony Chang, et al.Food Science & Nutrition|February 5, 2015
Functional beverage of Garcinia mangostana (mangosteen) enhances plasma antioxidant capacity in healthy adultsZhuohong Xie, Marsha Sintara, Tony Chang, et al.Journal of AOAC International|March 21, 2014
Determination of total antioxidant capacity by oxygen radical absorbance capacity (ORAC) using fluorescein as the fluorescence probe: First Action 2012.23Boxin Ou, Tony Chang, Dejian Huang, et al.BMJ Case Reports|October 9, 2025
Total hip arthroplasty for diffuse skeletal fluorosisTony Chang, Kathryn J Steven, Gregory Charville, et al.Journal of Proteome Research|December 18, 2009
Comparison of extensive protein fractionation and repetitive LC-MS/MS analyses on depth of analysis for complex proteomesHuan Wang, Tony Chang-Wong, Hsin-Yao Tang, et al.Analytical and Bioanalytical Chemistry|April 24, 2020
Analysis of cranberry proanthocyanidins using UPLC-ion mobility-high-resolution mass spectrometryYifei Wang, Peter de B Harrington, Tony Chang, et al.Food Science & Nutrition|December 11, 2014
Decrease of free radical concentrations in humans following consumption of a high antioxidant capacity natural productBoris Nemzer, Tony Chang, Zhuohong Xie, et al.Physical Chemistry Chemical Physics : PCCP|December 21, 2017
Enhancing the magnetic anisotropy energy by tuning the contact areas of Ag and Ni at the Ag/Ni interfaceYu-Ting Chow, Bin-Han Jiang, Cheng-Hsun-Tony Chang, et al.Journal of AOAC International|October 7, 2017
Single-Laboratory Validation for Determination of Total Soluble Proanthocyanidins in Cranberry Using 4-DimethylaminocinnamaldehydeMarsha Sintara, Lin Li, David G Cunningham, et al.Pageof 3