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Trevor J Mogg

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Animals : an Open Access Journal From MDPI|January 21, 2023
Oxidized β-Carotene Is a Novel Phytochemical Immune Modulator That Supports Animal Health and Performance for Antibiotic-Free ProductionWilliam W Riley, James G Nickerson, Trevor J Mogg, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 23, 2021
β-Carotene oxidation products - Function and safetyGraham W Burton, Trevor J Mogg, William W Riley, et al.
Journal of Agricultural and Food Chemistry|April 26, 2016
Discovery and Characterization of Carotenoid-Oxygen Copolymers in Fruits and Vegetables with Potential Health BenefitsGraham W Burton, Janusz Daroszewski, Trevor J Mogg, et al.
Plos One|November 1, 2014
Biologically active polymers from spontaneous carotenoid oxidation: a new frontier in carotenoid activityJames B Johnston, James G Nickerson, Janusz Daroszewski, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 30, 2022
Safety and uptake of fully oxidized β-caroteneGraham W Burton, Trevor J Mogg, Jacek Stupak, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Animals : an Open Access Journal From MDPI|January 21, 2023
Oxidized β-Carotene Is a Novel Phytochemical Immune Modulator That Supports Animal Health and Performance for Antibiotic-Free ProductionWilliam W Riley, James G Nickerson, Trevor J Mogg, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 23, 2021
β-Carotene oxidation products - Function and safetyGraham W Burton, Trevor J Mogg, William W Riley, et al.
Journal of Agricultural and Food Chemistry|April 26, 2016
Discovery and Characterization of Carotenoid-Oxygen Copolymers in Fruits and Vegetables with Potential Health BenefitsGraham W Burton, Janusz Daroszewski, Trevor J Mogg, et al.
Plos One|November 1, 2014
Biologically active polymers from spontaneous carotenoid oxidation: a new frontier in carotenoid activityJames B Johnston, James G Nickerson, Janusz Daroszewski, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 30, 2022
Safety and uptake of fully oxidized β-caroteneGraham W Burton, Trevor J Mogg, Jacek Stupak, et al.
Pageof 1