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Journal of Proteome Research|May 17, 2007
Proteome analysis suggests that mitochondrial dysfunction in stressed endothelial cells is reversed by a soy extract and isolated isoflavonesDagmar Fuchs, Barbara Dirscherl, Joyce H Schroot, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 30, 2014
The red flour beetle Tribolium castaneum allows for the convenient determination of fitness and survival as a measure of toxic effects of the food contaminant acrylamideStefanie Grünwald, Ana-Maria Gurmai, Kristina Schuierer, et al.
European Journal of Nutrition|April 9, 2015
Resveratrol reduces amyloid-beta (Aβ₁₋₄₂)-induced paralysis through targeting proteostasis in an Alzheimer model of Caenorhabditis elegansCharlotte Regitz, Elena Fitzenberger, Friederike Luise Mahn, et al.
Aging|June 10, 2020
Infertility induced by auxin in PX627 Caenorhabditis elegans does not affect mitochondrial functions and aging parametersBenjamin Dilberger, Stefan Baumanns, Salome T Spieth, et al.
Molecular and Cellular Biochemistry|August 11, 2018
Inhibition of mitophagy decreases survival of Caenorhabditis elegans by increasing protein aggregationMehtap Civelek, Jan-Frederik Mehrkens, Nora-Maria Carstens, et al.
Molecular Nutrition & Food Research|June 19, 2012
Phytoestrogens genistein and daidzein affect immunity in the nematode Caenorhabditis elegans via alterations of vitellogenin expressionMalaika Fischer, Charlotte Regitz, Mareike Kahl, et al.
Journal of Proteome Research|April 13, 2005
Genistein reverses changes of the proteome induced by oxidized-LDL in EA.hy 926 human endothelial cellsDagmar Fuchs, Petra Erhard, Rufus Turner, et al.
The Journal of Nutrition|September 22, 2006
Olive fruit extracts inhibit proliferation and induce apoptosis in HT-29 human colon cancer cellsM Emília Juan, Uwe Wenzel, Valentina Ruiz-Gutierrez, et al.
Molecular Nutrition & Food Research|January 11, 2014
The polyphenol quercetin protects the mev-1 mutant of Caenorhabditis elegans from glucose-induced reduction of survival under heat-stress depending on SIR-2.1, DAF-12, and proteasomal activityElena Fitzenberger, Dorothé J Deusing, Carolin Marx, et al.
The British Journal of Nutrition|September 24, 2005
Proteomics in nutrition research: principles, technologies and applicationsDagmar Fuchs, Isabel Winkelmann, Ian T Johnson, et al.
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