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Víctor Gallardo

Showing results (1-10 of 5) with videos related to

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Progress in Brain Research|May 22, 2018
Cross-cultural empirical aestheticsJiajia Che, Xiaolei Sun, Víctor Gallardo, et al.
Zygote (Cambridge, England)|December 9, 2025
Effect of ethanol and sperm head reducing agents on the preimplantation development of bovine embryos generated by Piezo-ICSIVíctor Gallardo, Luis Aguila, María Elena Arias, et al.
Plants (Basel, Switzerland)|September 23, 2022
Management of Rhizosphere Microbiota and Plant Production under Drought Stress: A Comprehensive ReviewCatalina Vidal, Felipe González, Christian Santander, et al.
Microorganisms|December 23, 2022
Antifungal Potential of Capsaicinoids and Capsinoids from the <i>Capsicum</i> Genus for the Safeguarding of Agrifood Production: Advantages and Limitations for Environmental HealthJéssica Costa, Marcela Sepúlveda, Víctor Gallardo, et al.
Frontiers in Cellular and Infection Microbiology|October 18, 2024
Chemical composition and antifungal activity of <i>Capsicum</i> pepper aqueous extracts against plant pathogens and food spoilage fungiMarcela Sepúlveda, Jéssica Costa, Yasna Cayún, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Progress in Brain Research|May 22, 2018
Cross-cultural empirical aestheticsJiajia Che, Xiaolei Sun, Víctor Gallardo, et al.
Zygote (Cambridge, England)|December 9, 2025
Effect of ethanol and sperm head reducing agents on the preimplantation development of bovine embryos generated by Piezo-ICSIVíctor Gallardo, Luis Aguila, María Elena Arias, et al.
Plants (Basel, Switzerland)|September 23, 2022
Management of Rhizosphere Microbiota and Plant Production under Drought Stress: A Comprehensive ReviewCatalina Vidal, Felipe González, Christian Santander, et al.
Microorganisms|December 23, 2022
Antifungal Potential of Capsaicinoids and Capsinoids from the <i>Capsicum</i> Genus for the Safeguarding of Agrifood Production: Advantages and Limitations for Environmental HealthJéssica Costa, Marcela Sepúlveda, Víctor Gallardo, et al.
Frontiers in Cellular and Infection Microbiology|October 18, 2024
Chemical composition and antifungal activity of <i>Capsicum</i> pepper aqueous extracts against plant pathogens and food spoilage fungiMarcela Sepúlveda, Jéssica Costa, Yasna Cayún, et al.
Pageof 1