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Voprosy Pitaniia|January 1, 1996
[Strategy of development, use and evaluation of the efficiency of biologically active food supplements]V A Tutel'ianVoprosy Pitaniia|April 8, 2009
[Norms of physiological requirements in energy and nutrients in various groups of population in Russian Federation]V A Tutel'ianMeditsina Truda I Promyshlennaia Ekologiia|January 1, 1996
[Nutrition and health of population in the North: priority guidelines]V A Tutel'ianFarmakologiia I Toksikologiia|November 1, 1984
[Cytochrome P-450 induction in the liver of rats exposed to polychlorinated biphenyls]N V Lashneva, V A Tutel'ianVoprosy Pitaniia|February 23, 2007
[Study of fumonisins B1 and B2 contamination of baby food]I B Sedova, V A Tutel'ianVoprosy Pitaniia|March 29, 2008
[Biological active substanse of plant origin. Phenolic acids: occurrence, dietary sourses biovailability]V A Tutel'ian, N V LashnevaVoprosy Pitaniia|January 1, 1997
[Problem of organization of a system for monitoring of quality and safety of foodstuffs produced by small and medium sized food enterprises]V P Tulupov, V A Tutel'ianZhurnal Evoliutsionnoi Biokhimii I Fiziologii|March 1, 1982
[Lysosomal proteolytic system of eukaryotes in the process of phylogenetic development]V A Tutel'ian, A V Vasil'evVoprosy Pitaniia|January 14, 2012
[Biological active substances of plant origin. Flavanones: dietary sources, biovailability, the influence on xenobiotic metabolizing enzymes]V A Tutel'ian, N V LashnevaPageof 16