Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

V Reshma

Showing results (11-20 of 19) with videos related to

Pageof 2
Sort By:
You have reached the last page of results.This site can display upto 19 results.
Natural Product Research|July 6, 2023
Artifacts from the methanolic extract of <i>Solanum nigrum</i> LinnBalan Abhijith, Natakkakath Kaliyathan Raveena, M V Reshma, et al.
Journal of Computer-Aided Molecular Design|June 23, 2026
Computational exploration and in vitro validation of anti-quorum sensing potential of phytochemicals from Coleus amboinicusAkhila S Hegde, Rithika R Kamath, Vinita V Bhat, et al.
Journal of Oral and Maxillofacial Pathology : JOMFP|September 8, 2016
Survivin expression in oral lichen planus: Role in malignant transformationG Suganya, Radhika M Bavle, K Paremala, et al.
Journal of Oral and Maxillofacial Pathology : JOMFP|May 20, 2016
Aggrandizing oral submucous fibrosis grading using an adjunct special stain: A pilot studyV Reshma, B K Varsha, P Rakesh, et al.
Indian Journal of Dental Research : Official Publication of Indian Society for Dental Research|August 8, 2014
Expression of maspin in benign and malignant salivary gland tumors: an immunohistochemical studyV Reshma, Kavita Rao, N S Priya, et al.
Journal of Oral and Maxillofacial Pathology : JOMFP|May 20, 2016
Adjunctive role of dental restorations in personal identification of burnt victimsSameer Kumar Vandrangi, M B Radhika, K Paremala, et al.
Indian Journal of Dental Research : Official Publication of Indian Society for Dental Research|October 11, 2016
Author's ReplyV Reshma, Kavita Rao, N S Priya, et al.
Food & Function|February 4, 2025
Lyophilized ash gourd (<i>Benincasa hispida</i> (Thunb.) Cogn.) juice alleviates diet-induced prediabetes in a rat modelA S Athira, Balan Abhijith, P K Sruthi, et al.
Food Chemistry|March 21, 2017
First report on isolation of 2,3,4-trihydroxy-5-methylacetophenone from palmyra palm (Borassus flabellifer Linn.) syrup, its antioxidant and antimicrobial propertiesM V Reshma, Jubi Jacob, V L Syamnath, et al.
Pageof 2

Showing results (11-20 of 19) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 19 results.
Natural Product Research|July 6, 2023
Artifacts from the methanolic extract of <i>Solanum nigrum</i> LinnBalan Abhijith, Natakkakath Kaliyathan Raveena, M V Reshma, et al.
Journal of Computer-Aided Molecular Design|June 23, 2026
Computational exploration and in vitro validation of anti-quorum sensing potential of phytochemicals from Coleus amboinicusAkhila S Hegde, Rithika R Kamath, Vinita V Bhat, et al.
Journal of Oral and Maxillofacial Pathology : JOMFP|September 8, 2016
Survivin expression in oral lichen planus: Role in malignant transformationG Suganya, Radhika M Bavle, K Paremala, et al.
Journal of Oral and Maxillofacial Pathology : JOMFP|May 20, 2016
Aggrandizing oral submucous fibrosis grading using an adjunct special stain: A pilot studyV Reshma, B K Varsha, P Rakesh, et al.
Indian Journal of Dental Research : Official Publication of Indian Society for Dental Research|August 8, 2014
Expression of maspin in benign and malignant salivary gland tumors: an immunohistochemical studyV Reshma, Kavita Rao, N S Priya, et al.
Journal of Oral and Maxillofacial Pathology : JOMFP|May 20, 2016
Adjunctive role of dental restorations in personal identification of burnt victimsSameer Kumar Vandrangi, M B Radhika, K Paremala, et al.
Indian Journal of Dental Research : Official Publication of Indian Society for Dental Research|October 11, 2016
Author's ReplyV Reshma, Kavita Rao, N S Priya, et al.
Food & Function|February 4, 2025
Lyophilized ash gourd (<i>Benincasa hispida</i> (Thunb.) Cogn.) juice alleviates diet-induced prediabetes in a rat modelA S Athira, Balan Abhijith, P K Sruthi, et al.
Food Chemistry|March 21, 2017
First report on isolation of 2,3,4-trihydroxy-5-methylacetophenone from palmyra palm (Borassus flabellifer Linn.) syrup, its antioxidant and antimicrobial propertiesM V Reshma, Jubi Jacob, V L Syamnath, et al.
Pageof 2