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Asia Pacific Journal of Clinical Nutrition|December 10, 2017
Development and evaluation of nutritional, sensory and glycemic properties of finger millet (Eleusine coracana L.) based food productsShanmugam Shobana, Ravi Poovizhi Selvi, Vasudevan Kavitha, et al.Current Developments in Nutrition|December 26, 2025
Effect of Replacing Added Sugars with Sucralose on Gut Microbiome Composition Among Asian Indian Adults in Two 12-week Randomized Controlled TrialsDanielle E Haslam, Kuzhandaivelu Abirami, Jacqueline R Starr, et al.Diabetes Research and Clinical Practice|June 21, 2016
Physical activity patterns and gestational diabetes outcomes - The wings projectRanjit Mohan Anjana, Vasudevan Sudha, Nagarajan Lakshmipriya, et al.International Journal of Food Sciences and Nutrition|October 3, 2024
Effect of low vs high dietary-advanced glycation end products on insulin-sensitivity and inflammatory- markers among overweight/obese Asian-Indian adults-A randomised controlled trialMookambika Ramya Bai, Kuzhandaivelu Abirami, Rajagopal Gayathri, et al.International Journal of Food Sciences and Nutrition|May 29, 2015
Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in IndiaNicole M Wedick, Vasudevan Sudha, Donna Spiegelman, et al.The International Journal of Behavioral Nutrition and Physical Activity|February 28, 2014
Physical activity and inactivity patterns in India - results from the ICMR-INDIAB study (Phase-1) [ICMR-INDIAB-5]Ranjit M Anjana, Rajendra Pradeepa, Ashok K Das, et al.Frontiers in Nutrition|January 27, 2023
Effect of almond consumption on insulin sensitivity and serum lipids among Asian Indian adults with overweight and obesity- A randomized controlled trialRajagopal Gayathri, Kuzhandhaivelu Abirami, Natarajan Kalpana, et al.Journal of Food Science|November 26, 2019
Glycemic Index and Microstructure Evaluation of Four Cereal Grain FoodsMookambika RamyaBai, Nicole M Wedick, Shobana Shanmugam, et al.The Journal of Nutrition|January 30, 2018
Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled TrialViswanathan Mohan, Rajagopal Gayathri, Lindsay M Jaacks, et al.The Journal of Nutrition|December 31, 2024
Effect of Premeal Pistachio Supplementation on Cardiometabolic Risk Factors among Asian Indian Adults with Prediabetes: A Randomized Controlled TrialKarthikeyan Ashwini, Kuzhandhaivelu Abirami, Rajagopal Gayathri, et al.Pageof 6