Showing results (71-80 of 279) with videos related to
Sort By:
Pageof 28
The International Journal of Neuroscience|March 1, 1993
Effect of protein kinase C activators on the uptake of GABA by rat brain synaptosomesA Cupello, B Gasparetto, P Mainardi, et al.Italian Journal of Neurological Sciences|October 1, 1989
Role of MRI in the diagnosis of Mills syndromeG Dalla Volta, M Magoni, D Vangi, et al.Food Microbiology|March 3, 2021
Bioprotective extracts from Lactobacillus acidophilus CRL641 and Latilactobacillus curvatus CRL705 inhibit a spoilage exopolysaccharide producer in a refrigerated meat systemFranco Segli, Constanza Melian, Virginia Muñoz, et al.Polymers|March 11, 2023
Study of Microwave-Active Composite Materials to Improve the Polyethylene Rotomolding ProcessGiorgio Luciano, Maurizio Vignolo, Elisabetta Brunengo, et al.Cortex; a Journal Devoted to the Study of the Nervous System and Behavior|December 1, 1986
Aphasia does not always follow left thalamic hemorrhage: a study of five negative casesS F Cappa, C Papagno, G Vallar, et al.Stroke|October 15, 2005
Reliability and validity of the upper-extremity Motor Activity Log-14 for measuring real-world arm useGitendra Uswatte, Edward Taub, David Morris, et al.Journal of Computer Assisted Tomography|July 1, 1991
Interindividual variability of cranioencephalic relationships as predicted by CTA Tartaglione, O Martinoli, A Uccelli, et al.International Journal of Food Microbiology|July 25, 2017
Proteomic and genetics insights on the response of the bacteriocinogenic Lactobacillus sakei CRL1862 during biofilm formation on stainless steel surface at 10°CMariana Pérez-Ibarreche, Lucía M Mendoza, Graciela Vignolo, et al.Food Microbiology|April 18, 2024
Impairment of Listeria monocytogenes biofilm developed on industrial surfaces by Latilactobacillus curvatus CRL1579 bacteriocinConstanza Melian, Diego Ploper, Rosana Chehín, et al.Journal of Applied Microbiology|September 15, 2001
Effect of curing conditions and Lactobacillus casei CRL705 on the hydrolysis of meat proteinsS Fadda, G Vignolo, M C Aristoy, et al.Pageof 28